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  1. Burk Dehority

    https://ansci.osu.edu/node/4675

    world to identify and study the microbes that live in herbivores. His early research focused on the ...

  2. ATI Dairy Summer Internship

    https://ansci.osu.edu/newsletter/student-newsletter/april-12-2020-april-5-2020-march-29-2020-march-22-2020-march-15-2020-1

    Ohio.  The internship will focus on the day to day application of management practices and the intern will ...

  3. Natural Resource Management

    https://students.cfaes.ohio-state.edu/node/1819

    specialization focuses on the many benefits we receive from outdoor recreation and provides the knowledge and ... Recreation Students will take classes in business, communication, law, program planning, and focused training ...

  4. Principles of Animal Nutrition

    https://ansci.osu.edu/courses/animsci-3130

    ANIMSCI 3130 A study of the nutrients, their roles and requirements, digestion and metabolism with ...

  5. Feeding Management and Records Analysis for Dairy Cattle

    https://ansci.osu.edu/courses/animsci-5033

    that have evolved to meet nutrient requirements to support various animal production situations. ...

  6. Human and Animal Interactions

    https://ansci.osu.edu/courses/animsci-240005

    3797.03, or 3797.04. This course has 3 required Saturday field trips. Prereq: Not open to students with ...

  7. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

  8. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of ...

  9. Comprehensive Approach to Food Safety

    https://ansci.osu.edu/courses/animsci-8834

    ANIMSCI 8834 A comprehensive overview of food safety challenges and solutions as experienced ... through the food chain from farm to consumers. Demonstration of food safety system from cellular aspects ...

  10. Culinary Science

    https://fst.osu.edu/future-students/prospective-undergraduates/culinary-science

    food processing, food safety, and food quality. Culinary Scientists work in the food industry, ...

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