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  1. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  2. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

  3. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of ...

  4. Cooperative Extension Centennial

    https://extension.osu.edu/about/cooperative-extension-centennial

    focus on the current application of Cooperative Extension’s mission and vision as we move into our next ... Federation’s Buckeye Farm News. Smith-Lever Act (May 8, 1914) An act signed.. "to aid in diffusing among ...

  5. Project Guidelines

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/guidelines-4-h-projects

    NEW FOR 2020! Project Completion and State Fair Requirements What are the county guidelines for my ... State Fair requirements for this project? Where can I find more information? Right here! The Project ... Completion and State Fair Requirements lists all Miscellaneous, FCS, and FCS Related project guidelines, ...

  6. Mahoning County PAS Horse Show

    https://mahoning.osu.edu/events/mahoning-county-pas-horse-show

    PAS Patterns 2020 PAS Requirements   Sponsors: Canfield Fair 4-H Advisory Committee OSU Extension ...

  7. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    controlling the crystallization as a key factor in food quality, when some foods require the promotion of ...

  8. Undergraduate

    https://fst.osu.edu/undergraduate

    chemistry, microbiology, structure, engineering, safety and nutrition of food as it is processed, packaged, ... distributed, stored and used. Food Science required courses and sample advising plan Required Courses- enrolled ... SU13- SU17 Required Courses- enrolled AU17 Food Science Sample Advising Plan    Required courses if you ...

  9. Shooting Sports

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-shooting-sports

    requires a member with the physical size to handle the shooting equipment and the attention span and ... maturity to follow directions and abide by all safety protocols. The program is designed for 4-H members ... educational experience to 4-H members through volunteer leaders. Two of the important components of safety are ...

  10. Advisors

    https://students.cfaes.ohio-state.edu/node/691

    Services Changing Majors/Minors and Declaring a Major/Minor General Education Requirements Graduation ... Requirements Reinstatement Leave of Absence Questions Scheduling Classes Transfer Questions University Policies ...

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