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  1. Understanding Generational Diversity in Today’s Workplace: Creating Synergies Through Effective Communication

    https://cfaes.osu.edu/news/events/understanding-generational-diversity-in-today%E2%80%99s-workplace-creating-synergies-through

    generational diversity can improve employee engagement, impact retention, and increase organizational ...

  2. Leadership During COVID-19: What is life like in an ongoing Coronavirus world?

    https://cfaes.osu.edu/news/events/leadership-during-covid-19-what-is-life-in-ongoing-coronavirus-world

    That is what we start to take a look at during this webinar. Our focus will be on looking ahead than ...

  3. Home

    https://pested.osu.edu/home

    in the News Again New Requirements for Paraquat Chlorpyrifos History and Current Status Ohio ... requirements and training opportunities I need information on... Pesticide safety Obtaining a commercial ... News & Events 2020 Online Pesticide and Fertilizer Recertification Coming Soon! Press ...

  4. Backup in meat processing leads farmers to painful decisions

    https://cfaes.osu.edu/news/articles/backup-in-meat-processing-leads-farmers-painful-decisions

    Faculty and Academics Food, Food Safety, Food Insecurity Health and Nutrition Livestock Mental Health ...

  5. Chow Line: Cleaning and disinfecting amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-cleaning-and-disinfecting-amid-covid-19

    Prevention has said is a requirement. Nor does the CDC recommend that consumers must quarantine their food ... touched surfaces, and the risk of them containing COVID-19 is low, says Sanja Ilic, food safety state ... sanitize food packaging, if you or your loved ones are at increased risk from infection, and you feel ...

  6. Three ACEL alumni named to AgGrad’s 30 Under 30

    https://acel.osu.edu/news/three-acel-alumni-named-aggrad-30-under-30

    Founder Tim Hammerich in a news release. ACEL prepares communicators, educators and leaders in the food, ...

  7. Paraquat Training

    https://pested.osu.edu/privateapplicator/paraquat-training

    Dichloride Human Health Mitigation Decision set forth new requirements to mitigate risks associated with the ... Federal Insecticide, Fungicide, and Rodenticide Act standards for registration, the EPA has required the ... requirements.  Training is required every three years. Online Paraquat Training:   Certified applicators can ...

  8. Document Development Course Offered for Small Food Processors

    https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors

    If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ... size exemption as a “qualified facility” and various food safety programs. This workshop is intended ...

  9. Food Preparation and Service

    https://extension.osu.edu/policy-and-procedures-handbook/v-legal-matters-and-risk-management/food-preparation-and-service

    licensing procedures; and be knowledgeable of food safety guidelines. Procedures: • OSU Extension faculty ... demonstration purposes will be knowledgeable of food safety guidelines and will follow USDA, local and ... preparation or service; • When required, secure licensing from all appropriate agencies (contact county Health ...

  10. Buying milk during the pandemic

    https://cfaes.osu.edu/news/articles/buying-milk-during-the-pandemic

    Business and Economics Columbus area (Ohio) Community Food, Food Safety, Food Insecurity Wooster area ...

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