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  1. Want to become a 4-H volunteer?

    https://mahoning.osu.edu/program-areas/4-h-youth-development/new-volunteer

    A background check is required every four years for all volunteers. The state 4-H office will reimburse you for ... Status There are a few requirements that volunteers must meet in order to maintain their active status ...

  2. 4-H CARTEENS

    https://washington.osu.edu/program-areas/4-h-carteens

    4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and their program partners ... traffic offenders, decreasing the number of teen traffic offenders, and increasing teen awareness of ... traffic/vehicular safety. 4-H CARTEENS Background Ohio State University faculty and staff located in county ...

  3. Chainsaw Safety Class

    https://mahoning.osu.edu/events/chainsaw-safety-class

    For registration information, click HERE This chainsaw safety course offered by OSU Extension ... course will start off with an overview of basic safety equipment before covering basic chainsaw ... maintenance for safe use.  We will wrap up with a live demonstration of chainsaw safety checks. ...

  4. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  5. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-1

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins August 7- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  6. Eating Smart, Being Active

    https://mahoning.osu.edu/program-areas/efnep/eating-smart-being-active

    series Participants accurately complete the required entry forms Knife safety skills Educational ... Smart, Being Active is a research-based nutrition, food safety, and food resource management education ... Being Active focuses on simple messages related to food and nutrition and gives participants a chance to ...

  7. 2018 Master Gardener Training Begins

    https://clermont.osu.edu/news/2018-master-gardener-training-begins

    now available for the 2018 training class to be held this fall.  The Ohio State University Master ... Extension to increase the outreach efforts of Ohio State University throughout the community.  Some projects ...

  8. "Dine In" With Us!

    https://washington.osu.edu/news/dine-us

    will have a special focus on the emotional and social aspects of family mealtime. Click here for a list ...

  9. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-0

    soon require producers to be certified in BQA in order to market their cattle or serve their product.  ...

  10. Important Dates for 2019

    https://mahoning.osu.edu/program-areas/4-h-youth-development/2018-calendars

    review this 2-page list of dates for required meetings. These meetings ensure that you are aware of state ... and livestock to the state fair, as long as you meet the Ohio State Fair requirements.   ...

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