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  1. M. Soledad Benitez Ponce

    https://plantpath.osu.edu/our-people/m-soledad-benitez-ponce

    required for integrating microbial community, soil and plant health data.  Currently, I am focused on ... research program focuses on questions related to a) land management practices effects on plant-associated ... interactions, with current focus on soybean and tomato as model systems. Finally, in collaboration with ...

  2. Container Gardening- May 4, 2019 at Bob's Market & Greenhouses, Belpre

    https://washington.osu.edu/events/container-gardening-may-4-2019-bobs-market-greenhouses-belpre

    required. Program is Free. Participants will get free plants, one vegetable and one flower. Presented by ...

  3. Industry Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/industry-application

    2020 and requires attendance to two in person events. If interested, please fill out the application ...

  4. November Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-highlights-1

    FDA requirements for the Food Safety Modernization Act (FSMA). Dr. Yael Vodovotz and Dr. Katrina ... curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan to comply ... adhesive for flexible packaging applications” funded at the fall CAPPS meeting. The Center for Advanced ...

  5. Undergraduate

    https://fst.osu.edu/undergraduate

    degree. They learn the chemistry, microbiology, structure, engineering, safety and nutrition of food as it ... is processed, packaged, distributed, stored and used. Food Science required courses and sample ... advising plan Required courses- enrolled SU13- SU17 Required courses- enrolled AU17 Food Science Sample ...

  6. March Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-highlights-2019

    improve the safety of food in Ethiopia. Click here to read more about the grant. A study involving the OSU ... thermal processing, and recordkeeping. This course satisfies the training requirements specified in both ... awareness of associated equipment used to ensure the safety of manufactured foods. In addition to graduate ...

  7. Terry L. Niblack

    https://plantpath.osu.edu/our-people/terry-l-niblack

    corn and field crops; Soybean Cyst Nematode. View publications under the "Works" tab. News ... Niblack Named CFAES acting senior associate dean > News release Niblack Named Fellow of Society of ... Nematologists > News release Nematodes in Corn Could Be a Growing Problem for Ohio Corn Yields (T. Niblack) ...

  8. Pierluigi (Enrico) Bonello

    https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello

    Herms DA, Bonello P, Cipollini D (2018). Girdling increases survival and growth of emerald ash borer ... increased survival and development of emerald ash borer larvae on coevolved Manchurian ash and implicates ... > Give to Ohio State   News Beech trees are dying, and no one knows why (CFAES News Release) ...

  9. Jason C. Slot

    https://plantpath.osu.edu/our-people/jason-c-slot

    Horizontal gene cluster transfer increased hallucinogenic mushroom diversity. Evolution Letters, 2 (2), ... Homeostasis/Resistance Island Reflects Increasing Copper Stress in Enterobacteria.  GENOME BIOLOGY AND EVOLUTION 8: ... "Works" tab. News Bacterial resistance to copper in the making for thousands of years (OSU news release) ...

  10. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

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