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  1. Fairfield County Market Beef Tagging, Weighing, and DNA Sample Collection Procedure for 2021

    https://fairfield.osu.edu/news/fairfield-county-market-beef-tagging-weighing-and-dna-sample-collection-procedure-2021

    similar to that utilized by the Ohio State Fair market beef show in recent years. Youth will be required ... be required to reserve a weigh-in time for the March 13 event, and only those directly involved in ... Youth/families are expected to apply the required tags in the calf’s ear prior to weigh/tag-in on March 13, 2021 ...

  2. Trauma-Informed Care Approach

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    a compassionate and supportive community. Related links: #InThisTogetherOhio (Requires Fcebook account) ...

  3. Technology and Data Management on the Dairy Farm – Miniseries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/technology-and-data-management-dairy-farm-%E2%80%93

    robots, to sophisticated software….Farmers are increasingly using technology to make management decisions ... to farmers and often these technologies fall into categories including nutrition, production,  animal ... Farmers must consider their unique objectives, as well as family needs.  Technology and increased access ...

  4. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    adjust their practices during the planting season, thus providing a more rewarding harvest.  Several ... such as weather, productivity potential, harvest yields and satellite imagery. Soil moisture sensors, ... by recording the reflective light that falls on it. One of the benefits of using imagery is the ...

  5. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Carolina Cooperative Extension Service Fact Sheet: For Safety’s Sake…Pickle and Pickle Product Problems  ...

  6. Holmes 4-H Camp

    https://holmes.osu.edu/KnolmesCamp

    will be held in the Baker Building at Harvest Ridge.   2021 Camp Counselor Interview Sign-Up The ...

  7. Livestock Information and Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/livestock-infrrmation-and-resources

    Goat-Sheep-Hog-Dairy Feeder Tag-in Form 2019   (2019) Skillathon Waiver  (2020) (due August 21st) Requirements of ...

  8. GROBucks

    https://miami.osu.edu/events/grobucks

    virtual session will focus on seeds on February 18, 2021 at 7 p.m. Extension staff will cover the best ...

  9. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    Participate/Safety and Ethics Form  (2020) (due May 1st) 2019 Quality Assurance Requirements June Health & Safety ... Activities form  (2020) (due May 1st) Health and Safety Speaking Event Flyer Home Grown Market Wether Intent ... Occasional Quantity Cooks Volunteer Training Q&A for Food Safety – word or pdf 4-H Audio-Visuals – pdf ...

  10. 4-H Camps

    https://fairfield.osu.edu/program-areas/4-h-youth-development/fairfield-county-4-h-camp

    camp counselors, and adult camp staff with camping preference, safety, and logistics in mind with ... Junior, and $20 for Cloverbud Health & Safety Information: All campers, counselors, and staff will ...

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