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  1. Get Involved

    https://ansci.osu.edu/undergraduate/get-involved

    participation requires completion of at least one academic course. This allows students to apply knowledge ...

  2. Preserving the Harvest Series & Workshop

    https://clermont.osu.edu/news/preserving-harvest-series-workshop

    harvest, preserving, and preparing simple, tasty, healthy recipes. Program is designed to inform and ... tempt the taste buds! 2019 Preserving the Harvest Flyer & Registration Form   ...

  3. Lyda G. Garcia

    https://ansci.osu.edu/our-people/lyda-g-garcia

    Mexico as a food safety team member to collect and process samples for E. coli and Salmonella in beef and ... pork processing plants and markets, and assisted the dean’s college in increasing diversity for CASNR. ... science, harvest and fabrication, processed meats, and meat carcass evaluation) and advises undergraduate ...

  4. "Fitbit" Cattle Trial Conducted at Ohio State Beef Center

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/fitbit-cattle-trial-conducted-ohio-state

    focused on detecting parturition in beef cattle using accelerometer ear tags (essentially like a Fitbit ... methods of monitoring cattle for calving require skill and experience and is often time consuming. ... "My research is focused on using technology (like Fitbits) to detect calving activity and to infer the ...

  5. Alex Tebbe

    https://ansci.osu.edu/our-people/alex-tebbe

    and M.S. at The Ohio State University both in Animal Sciences. The main focus of his M.S. thesis ... project was on magnesium metabolism in dairy cows also under Dr. Weiss. The major research focus of his  ...

  6. Animal Sciences Students Win Awards at MANRRS Conference

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/animal-sciences-students-win-awards-manrrs

    academics, extra-curricular activities, MANRRS and community involvement. Parker’s research project focused ... formed in 1985 to increase the number of multicultural students studying sciences in the food system, ...

  7. Honors and Scholars

    https://ansci.osu.edu/undergraduate/honors-and-research/honors-and-scholars

    Program Requirements Fulfillment of the Honors Program requires commitment at each stage of your academic ... Specialized honors courses with the H (Honors) or E (Embedded) designation are a requirement of the program ... of 121 credits are required to earn a degree. A minimum of 37-40 credits in the major are required ...

  8. Waterman Happenings

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/waterman-happenings

    provided by the Waterman Dairy Farm. The event was so popular, Ohio State News did a story about it! ...

  9. CFAES Receives Grant from Monsanto Fund

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/cfaes-receives-grant-monsanto-fund

    labeling, a Hazard Analysis and Critical Control Points (HACCP) safety plan, and a marketing and advertising ... of a series that focuses on a different topic each semester.  The Animal Science Community Alliance ...

  10. Spring Poultry Judging Team Update

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/spring-poultry-judging-team-update

    Wisconsin–River Falls. Back row (left to right): Michael Cressman, coach; Paige Andrews, Sherrodsville; Hannah ...

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