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  1. Knipp Agricultural Scholarship Fund Established

    https://ati.osu.edu/newsletter/wednesday-wire/june-10-202/knipp-agricultural-scholarship-fund-established

    On June 4, 2020, the Board of Trustees of The Ohio State University, in accordance with the guidelines approved by the Board of Directors of The Ohio State University Foundation voted to establish The Knipp Agricultural Fund. The annual distribution will ...

  2. Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/should-you-consider-reducing-mineral-supplementation

    Mg absorption, increasing the risk of deficiency. In most situations, diets with 0.20 to 0.25% Mg is ... products that increase the DCAD (concentration of potassium + sodium – concentrations of chloride + sulfur, ... expressed as milliequivalents per kg of diet) often increase milk fat yield. Based on a study from ...

  3. Post-Harvest Flower Care

    https://ati.osu.edu/post-harvest-flower-care-2

    HORTTEC 263T Principles and practices of post-harvest flower care from producer to consumer with ...

  4. A Letter to the SENR Community

    https://senr.osu.edu/news/letter-senr-community

    better understand where we fall short and to do better within our program, in our professions, and in ...

  5. Post-Harvest Flower Care

    https://ati.osu.edu/post-harvest-flower-care-1

    HORTTEC 263T Principles and practices of post-harvest flower care from producer to consumer with ...

  6. Field Crop Production

    https://ati.osu.edu/field-crop-production-0

    CRPSOIL 260T A study of the economic importance, adaptation, cultural practices, harvesting, and ...

  7. Post-Harvest Flower Care

    https://ati.osu.edu/post-harvest-flower-care-0

    HORTTEC 263T Principles and practices of post-harvest flower care from producer to consumer with ...

  8. Field Crop Production

    https://ati.osu.edu/field-crop-production-1

    CRPSOIL 260T A study of the economic importance, adaptation, cultural practices, harvesting, and ...

  9. Field Crop Production

    https://ati.osu.edu/field-crop-production

    CRPSOIL 260T A study of the economic importance, adaptation, cultural practices, harvesting, and ...

  10. Microsoft Office Training Courses

    https://ati.osu.edu/workshops-short-courses/microsoft-office-training-courses

    Increase Your Knowledge By Learning Practical Skills You'll Use Every Day Note: Face-to-face ... harness the power of Excel’s data analysis and filtering tools. In this course, we will focus on working ...

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