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  1. Greenhouse Perennial Production

    https://ati.osu.edu/greenhouse-perennial-production

    management, and post-harvest marketing. Prereq: 2500T (251T). Not open to students with credit for 255T. This ...

  2. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    protein. Increasing dietary starch at the expense of fiber usually increases milk protein yield but ... unfortunately reduces fat yield. Because of the high price of milk protein, consider increasing starch ... adequate forage and fiber (i.e., does not cause ruminal acidosis), increasing starch concentration about ...

  3. Mandatory Report=Support Training

    https://ati.osu.edu/newsletter/wednesday-wire/january-15-2020/mandatory-reportsupport-training

    student employees are required to complete the sexual misconduct prevention online course, “Report ... training by June 30, 2020, will not be eligible for annual merit increases that take effect in September ... 2020.       All Ohio State employees, including student employees, are required to complete this course ...

  4. FAQ (Frequently Asked Questions)

    https://ati.osu.edu/counseling-services/faq

    experience a range of issues that can become barriers to learning, such as strained relationships, increased ... practice new problem-solving or coping skills, increase self-understanding, explore life patterns, and gain ...   The intake appointment will often feel different than later sessions, because there is more focus on ...

  5. CD Wire- January 21, 2020

    https://comdev.osu.edu/cd-wire/2020-01-21

    Located at: OSU Extension- Cuyahoga County 12200 Fairhill Road Cleveland, OH 44120 Program focus: Local ... change. Amanda's work: Amanda works with local community, regional, and state partners to increase ... markets. Amanda’s programs aim to increase the purchasing power of low-income families at farmers’ markets ...

  6. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/applied-dairy-herd-practices-and-management

    and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation ... requirements. Completion of the Equipment Training and Certification process and a driver background check ... required. Prereq: Soph standing; permission of instructor. Repeatable to a maximum of 3 cr hrs. ...

  7. Beef Industry Internship

    https://ati.osu.edu/beef-industry-internship

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 2202T, 2510.02T; CPHR 2.0 or ...

  8. Small Ruminant Industry Internship

    https://ati.osu.edu/small-ruminant-industry-internship

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T, 2510.04T; CPHR 2.0 or ...

  9. Dairy Industry Internship

    https://ati.osu.edu/dairy-industry-internship

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 3167T (201T and 203T), 3207T ...

  10. Swine Industry Internship

    https://ati.osu.edu/swine-industry-internship

    required. A grade of C or better is required to meet graduation requirements. Prereq: 2603T, 2510.03T; CPHR ...

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