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  1. Food Animal Processing

    https://ansci.osu.edu/courses/meatsci-3210

    MEATSCI 3210 Hands-on application of the procedures involved with food animal harvest, inspection, ...

  2. Replacement Heifer Rearing Program Internship

    https://ansci.osu.edu/newsletter/student-newsletter/november-23-2020-november-16-2020-november-9-2020-november-3-2020-1

    York, some may require over night stays. Throughout the summer various Industry related topics will be ...

  3. Late Season Forage Harvest Management

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-28/late-season-forage-harvest-management

    consider when making a fall harvest of forage legumes after the first week of September. This article ... for several hours) has occurred.  Another approach to fall harvest management uses growing degree-days ... little or no regrowth will occur. Thus, harvesting in late fall, when less than 200 GDD will accumulate, ...

  4. Food and Nutritional Toxicology

    https://ansci.osu.edu/courses/animsci-7620

    laws and regulation of safety assessment of foods. Prereq: 7761 and 7762, or HumnNtr 7761 and 7762, or ...

  5. The Rainfed Agriculture Innovation Network Summer Research Experience for Undergraduates

    https://ansci.osu.edu/newsletter/student-newsletter/november-16-2020-november-9-2020-november-3-2020-october-26-2020

    Research spans multiple methods and aims to sustainably increase the productivity of rainfed agricultural ... increasing precipitation and nitrogen use efficiency, reducing yield losses due to environmental stresses and ... is to increase the disciplinary diversity of the graduate student population. Please encourage ...

  6. McMullen places first in regional interview contest

    https://acel.osu.edu/news/mcmullen-places-first-regional-interview-contest

    science careers with a focus on promoting these fields in a positive manner among ethnic minorities. The ...

  7. Equine Feeds and Feeding

    https://ansci.osu.edu/courses/animsci-3131

    ANIMSCI 3131 Focuses on the nutrient needs of the horse and the significance of supplements and ...

  8. Soil PH and Lime Recommendations

    https://agcrops.osu.edu/node/3483

    generally range from 6.0 to 6.8 in mineral soils, but different field crops require different soil pH levels ...

  9. Reproductive Physiology

    https://ansci.osu.edu/courses/animsci-3160

    with a focus on agricultural species. 3140 (310) or 3140H (310H) is recommended. Prereq: 2200.01 (200) ...

  10. Clermont County 4-H Forms & Applications

    https://clermont.osu.edu/program-areas/4-h-youth-development/forms-applications

    joining. The advisor will inform you about club meetings and club requirements. Keep in mind attendance ... requirements, fees and events will vary by club. Family Enrollment Guide Download this guide to update your club ... ensure that you are properly enrolled in the county program and receive important news and updates such ...

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