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  1. Students

    https://oardc.osu.edu/research-resources/research-internship-program/students

    increase student performance and competitiveness for scholarships and admission to college and graduate ... from May 11 - July 17, 2020. The selected research scholars will be required to work for a minimum of ... research scholars will present their research and share their experiences. Interns will also be required to ...

  2. Stress task force created for Ohio farmers in crisis

    https://producesafety.osu.edu/news/stress-task-force-created-ohio-farmers-crisis

    co-chair of the task force and state safety leader for OSU Extension. For decades, farmers have dealt with ... Unabridged article by  Alayna DeMartini  can be found on the CFAES News site, here. ...

  3. Oat Crown Rust on Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/oat-crown-rust-forages

    forage.  There may be some others, but this is what we have found. Crop Product Rate Pre-harvest interval ...

  4. PAT Credits offered at Independent Ag Equipment Field Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/pat-credits-offered-independent-ag-equipment-field-day

    Advisor continuing education credits will also be offered. No reservations are required. If more ...

  5. Unusual Ears Appearing in Corn Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/unusual-ears-appearing-corn-fields

    followed by molds that may produce mycotoxins. It is advisable to harvest earlier and dry corn down to ...

  6. Almond and Wine Grape Growers Catch Break on Food Safety

    https://producesafety.osu.edu/news/almond-and-wine-grape-growers-catch-break-food-safety

    requirements of the Produce Safety Rule, part of the Food Safety Modernization Act (FSMA), as they apply to ... entities growing, harvesting, packing, and holding wine grapes, hops, pulses, and almonds. This means the ... agency does not intend to enforce requirements of the rule for farmers and producers of these ...

  7. 2019 Challenge: Forage Production Options for Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/201919/2019-challenge-forage-production-options-ohio

    potential for rye silage harvest in the spring. Italian Ryegrass silage – Small fall harvest with three ... mixtures of oat or spring triticale and cereal rye will allow a fall harvest as well as a spring harvest ... when harvested at boot stage.  In the fall, the oat/rye or spring triticale/rye mix should yield ...

  8. 2019 Ohio Wheat Performance Test

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-24/2019-ohio-wheat-performance-test

    Selection should be based on performance from multiple test sites and years. In fall 2018, wheat was planted ... slower than the previous years due to cool temperatures and above average precipitation. However, harvest ... conditions were favorable and harvest dates average. Results from the Marion County were not included in the ...

  9. Late Summer Establishment of Perennial Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-23/late-summer-establishment-perennial-forages

    shallow rather than too deep. Do not harvest a new perennial forage stand this fall. The ONLY exception to ... roughness for several years of harvesting operations. Sclerotinia crown and stem rot is a concern with ... and fall emerging winter annual broadleaf weeds. A mid- to late fall application of Butyrac (2,4-DB), ...

  10. Meet the Team

    https://producesafety.osu.edu/team

    Team Leaders & Content Specialists Sanja Ilic, PhD Assistant Professor Food Safety State ... Fresh Produce Safety Specialist Department of Plant Pathology   Team Members Lindsey Pender Fresh ... Produce Safety Training Assistant Coordinator Department of Plant Pathology Team Member Brad Bergefurd  ...

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