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  1. October 2, 2024- New Applicator Training- Webinar

    https://pested.osu.edu/events/october-2-2024-new-applicator-training-webinar

    provides an overview of pesticide safety information. Unlike our in-person program, virtual training does ... not meet the requirements of  Trained Serviceperson  training. The afternoon sessions will review ... Agriculture, which requires a separate $35 fee.  Signing up for this class will not deliver you study ...

  2. 2024 North Central Regional Certification and Training Meeting

    https://pested.osu.edu/2024Columbus

    AAPSE- American Association of Pesticide Safety Educators NC Regional Meeting April 30- May 2, ...

  3. Ohio Commercial Pesticide Recertification Conference- Columbus- 2024

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2024

    Commercial Pesticide Requirements Questions Conference Information Pre-Register to guarantee your spot. ... attend the entire day to meet the five hours required for an Ohio commercial license. Parking:  $20, see ... at least two weeks prior to the event.   Commercial Pesticide License Requirements:   To keep ...

  4. Landscape, Turf and Ornamental Webinar- February 29

    https://pested.osu.edu/events/landscape-turf-and-ornamental-webinar-february-29

    attendance throughout the day. This requires each attendee to participate on their own device. We recommend ...

  5. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    extending its shelf life. While there was no scientific concern over its safety, the tomato was removed from ... of these crops are genetically engineered. These crops have been altered to have increased insect ... impact on safety and health in foods.   Who regulates GM foods? Current U.S. regulations covering GMOs ...

  6. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    advisory guidelines for vomitoxin to ensure the safety of the food and feed supply: Vomitoxin Variability ... increases surface area of the grain and enables efficient extraction of vomitoxin. Mycotoxin Test Options ... reliably reducing vomitoxin in harvested grain. Planting Gibberella ear rot resistant hybrids is the best ...

  7. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    fall color, it too became an invasive species in forests and disturbed areas. Both non-native barberry ... humans, canines, and equines. Reported cases of Lyme disease in Ohio have steadily increased over the past ... 2017), protects ticks from predators,and increases tick-to-host contact between the nymphal deer ticks ...

  8. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    of the crop being treated, or the equipment used to do it, applying pesticides requires a much higher ... level of skill and knowledge than all other operations required to grow crops. This is especially the ... side, far side, top, and bottom. For this reason, vineyard and orchard spraying requires a higher degree ...

  9. Agricultural and Horticultural Field Crop Webinar- February 27, 2024

    https://pested.osu.edu/events/agricultural-and-horticultural-field-crop-webinar-february-27-2024

    taking attendance throughout the day. This requires each attendee to participate on their own device. We ...

  10. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    allowed to ferment. The amount of salt added is critical to assuring food safety, and should not be ... acidity in the product will increase. Once the sauerkraut is fermented, it may be canned or frozen. ... weighing 6 to 15 pounds with a solid, white interior are most desirable. Additionally, cabbage harvested ...

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