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  1. Sarah Carpenter, MLIS

    https://greene.osu.edu/people/sarah-carpenter

    joined OSU in the fall of 2017 after working at Wright State University for 16 years.  In 2004 she ...

  2. Professional Development in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-3140

    engineering; business communication skills for professional advancement; engineering ethics; health and safety ...

  3. Food and Nutritional Toxicology

    https://ansci.osu.edu/courses/animsci-7620

    laws and regulation of safety assessment of foods. Prereq: 7761 and 7762, or HumnNtr 7761 and 7762, or ...

  4. Ajay Shah

    https://fabe.osu.edu/our-people/ajay-shah

    system and logistics Harvest and post-harvest engineering Solid fuel conversion and handling Global food ... security with focus on providing solutions to smallholder farmers Biomass feedstock logistics Bioenergy ...

  5. Application of Nutritional Principles to Ruminant Production Systems

    https://ansci.osu.edu/courses/animsci-5131

    physiology, nutrient requirements, behavior, growth and lactation in the production of meat and milk from ...

  6. Vegetable Gardening 2020 During Covid-19

    https://lucas.osu.edu/localfoods/vegetable-gardening-2020-during-covid-19

    ://www.gardentech.com/blog/gardening-and-healthy-living/an-american-timeline-home-gardening-in-the-us Food Safety for Consumers, Specialty Crop Producers and Marketers during Covid-19 https://fcs.osu.edu/news ... previous recommendations for food safety. Although Covid-19 transmission from food has not been shown, ... Lifespan, Food Safety, Home Food Preservation, also follow blog posts on Live Smart Ohio). Patrice ...

  7. Meet Lindsay West: A Food Engineer with a Global Perspective

    https://fabe.osu.edu/news/meet-lindsay-west-food-engineer-global-perspective

    and was overwhelmed by the many options. The food engineering specialization helped her focus on her ... variety of courses required in the FABE program!” says Lindsay.  Lindsay graduated in May with a degree in ...

  8. Sustainable Waste Management

    https://fabe.osu.edu/courses/fabeng-5550

    impacts of pollution on the environment and human health. The focus will be on agricultural residues, ...

  9. Equine Feeds and Feeding

    https://ansci.osu.edu/courses/animsci-3131

    ANIMSCI 3131 Focuses on the nutrient needs of the horse and the significance of supplements and ...

  10. Wildlife: Guest or Pest Part 1

    https://greene.osu.edu/events/wildlife-guest-or-pest-part-1

    nosiness wildlife focusing on groundhogs, squirrels and moles. Cost:  $3.00 includes educational material ...

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