Site

Search results

  1. Food Safety Manager Training

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at ... 2 Food Safety training. Link to Ohio Department of Health's Food Safety Ohio Certification webpage. ... OSU Extension has partnered with TAP Series to offer an online course which meets all ODH requirements ...

  2. Soybean Vegetative Growth Stages- VC vs V1

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-19/soybean-vegetative-growth-stages-vc-vs-v1

    whereas Pederson (2009) focuses more on leaf unrolling so that the leaf edges are no longer touching. The ...

  3. Cressleaf Groundsel in Hay

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-16/cressleaf-groundsel-hay

    While this is not a new weed prevalence has been increasing, causing concern for many livestock ... and emerges as a rosette in the fall, then bolts, flowers, and goes to seed in the spring.  Bolting ... established in the field. Take note of fields with Cressleaf Groundsel in them or nearby for increased ...

  4. Cloverbuds Go Virtual while “On the Move!”

    https://ohio4h.org/newsletter/ohio-4-h-highlights/june-2020/cloverbuds-go-virtual-while-%E2%80%9C-move%E2%80%9D

    independently created their own project at home, focusing on transportation and the ways in which people and how ... impressed with the way these youngest 4-H’ers adapted to the news that the activity would be online, without ...

  5. Dicamba battles continue: court allows dicamba use

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-19/dicamba-battles-continue-court-allows-dicamba-use

    denied the emergency motion that the petitioners (National Family Farm Coalition, Center for Food Safety ...

  6. What a Difference a Year Makes in the Weather

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-19/what-difference-year-makes-weather

    a focus for showers and storms across the state. Behind this front, cooler and slightly less humid air ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING                          The Ohio Department of Health requires all ... completed an ODH approved Level 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® ... In-Class Manager Training ServSafe® Manager Training has become the industry standard in food-safety ...

  8. Outstanding 4-H Members Recognized

    https://ohio4h.org/newsletter/ohio-4-h-highlights/june-2020/outstanding-4-h-members-recognized

    fall, two received the Ohio Townships Association Local Government Award, and the 4-H representatives to ...

  9. Dicamba takes another blow: Court of Appeals vacates dicamba registration

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-17/dicamba-takes-another-blow-court-appeals-vacates-dicamba

    National Family Farm Coalition, Center for Food Safety, Center for Biological Diversity, and Pesticide ... registrations, FIFRA required the EPA to make two conclusions:  first, that the applicant had submitted ... not significantly increase the risk of unreasonable adverse effects on the environment.  The task ...

  10. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-06262020-453pm/ag-law-harvest

    Blog Subscriptions ...

Pages