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  1. Mahoning County's Robin Adams receives National Excellence in EFNEP Award

    https://mahoning.osu.edu/news/mahoning-countys-robin-adams-receives-national-excellence-efnep-award

    including The Ohio State University. EFNEP focuses on limited-resource families with an emphasis on parents ...

  2. Farm Transition and Succession Workshop: Planning for the Future of Your Farm

    https://farmoffice.osu.edu/events/farm-transition-and-succession-workshop-planning-future-your-farm

    families plan for the farm's future.  Part one  on Monday, January 28 focuses on family communication ... a focus on keeping the family farm viable into the future.  The workshops will take place from 6--9 p.m. ...

  3. Food Law

    https://farmoffice.osu.edu/our-library/food-law

    Bulletin- Ohio's Home Bakery License: What's Required? Law Bulletin- Labeling and Packaging Your ... Service Operations, Chapter 3717 Ohio Administrative Code Meat Inspection, Chapter 901:2 Food Safety ... , Chapter 901:3 Dairy, Chapter 901:11 State of Ohio Food Safety Code, Chapter 3717 Case Law Stowers v. Ohio ...

  4. Farm Transition and Succession Workshop: Planning for the Future of Your Farm

    https://farmoffice.osu.edu/events/farm-transition-and-succession-workshop-planning-future-your-farm-1

    transfering land and equipment ownership, retirement, and health care planning, all with a focus on keeping ...

  5. Woodland Management Options and Legal Responsibilities

    https://farmoffice.osu.edu/events/woodland-management-options-and-legal-responsibilities

    Ohio.   Registration is required and is due by February 25.  Registion information is here. ...

  6. Ohio Agricultural Law Blog--The Ag Law Harvest

    https://farmoffice.osu.edu/blog/mon-02182019-933am/ohio-agricultural-law-blog-ag-law-harvest

    ...

  7. 4-H Online

    https://mahoning.osu.edu/4-H/4-h-online

    receive important news and updates such as newsletters, deadline information and leadership opportunities. ...

  8. Forms and Resources

    https://mahoning.osu.edu/program-areas/4-h-youth-development/resources-active-4-h-volunteers

    2018 Project Completion and Fair Requirements 2018 Project Completion and Requirements Promotional ... each year. New Member Enrollment Form Required for new members only Member Code of Conduct Required for ... Standards of Behavior Required for all volunteers each year Social Media Guidelines National 4-H Social ...

  9. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-5

    To learn more or register, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  10. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-4

    To learn more or register, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

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