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  1. Section III: User Fees for Extension Programs

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/cost-recovery-policies/section-iii

    meals/refreshments. Along with our focus on new grants and contracts as our primary targets for cost recovery, the ...

  2. A Clean Greenhouse Means Healthier Plants

    https://news-archive.cfaes.ohio-state.edu/news-release/clean-greenhouse-means-healthier-plants

    of the increased humidity that weeds generate," he said. Standing water in the greenhouse also ... contributes to weed development, which leads to an increase in plant diseases. "Many people don't ...

  3. More Health Care Options for Some Ohio Residents with New Cooperative

    https://news-archive.cfaes.ohio-state.edu/news-release/more-health-care-options-some-ohio-residents-new-cooperative

    care management and an increase in more affordable insurance options in early 2010 as the result of ... in a region of Ohio that is suffering from high unemployment, low wages and an increasing aging ...

  4. National Speakers Headline Carbon Sequestration Symposium April 14

    https://news-archive.cfaes.ohio-state.edu/news-release/national-speakers-headline-carbon-sequestration-symposium-april-14

    "Increased urban areas means more land use for homeownership, recreation, urban forestation and food ... production. These will become increasingly important issues." The symposium is separated into five topic ...

  5. OSU researchers build research capacity in Ghana

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-researchers-build-research-capacity-in-ghana

    that will promote increased agricultural productivity and food security in a socially equitable and an ...

  6. Variety Selection/Seed Treatments Key to Managing Soybean Pathogens

    https://news-archive.cfaes.ohio-state.edu/news-release/variety-selectionseed-treatments-key-managing-soybean-pathogens

    October 28, 2010 WOOSTER, Ohio – With soybean harvest nearly complete, now's the time to be ...

  7. Chow Line: Cassava roots source of tapioca

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cassava-roots-source-tapioca

    people. The roots can be harvested anywhere from six to eight months to three years after the cassava is ...

  8. Chow Line: Waxy or mealy? Choose spuds wisely (for 2/16/03)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-waxy-or-mealy-choose-spuds-wisely-21603

    as fluffy. In fact, they might be slightly gummy. New potatoes also generally fall into the waxy ...

  9. Chow Line: Use time off to fight 'Freshman 15' (for 12/4/05)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-use-time-fight-freshman-15-12405

    November 22, 2005 I just started college this fall. I'm embarrassed to go home during the ...

  10. Three-Day West Ohio Grazing School To Be Held in July in Sidney: Register by July 8

    https://news-archive.cfaes.ohio-state.edu/news-release/three-day-west-ohio-grazing-school-be-held-july-sidney-register-july-8

    and “Environmental Considerations.” July 21 topics include “Meeting Animal Nutritional Requirements,” “Mineral ...

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