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  1. Dairy Industry Internship

    https://ati.osu.edu/courses/dairy-industry-internship-166

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 3167T (201T and 203T), 3207T ...

  2. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-341

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  3. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-342

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  4. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-261

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  5. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-260

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  6. Equine Industry Internship Experience

    https://ati.osu.edu/courses/equine-industry-internship-experience-356

    experiences: supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2189.01T (289.04T), 2201T (211T), ...

  7. Equine Industry Internship Experience

    https://ati.osu.edu/courses/equine-industry-internship-experience-357

    experiences: supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2189.01T (289.04T), 2201T (211T), ...

  8. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-255

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  9. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-248

    of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr hrs. ...

  10. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-249

    of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr hrs. ...

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