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  1. Safe Sitter Essentials Class

    https://miami.osu.edu/events/safe-sitter-essentials-class

    required as space is limited. Click Here to Register   For questions call or email Alisha Barton at (937) ...

  2. Miami County 4-H News

    https://miami.osu.edu/program-areas/4-h-youth-development/4-h-updates

    Get Informed Here's your source for the current and past issues of Miami County 4-H News ...

  3. Safe Sitter Offered

    https://miami.osu.edu/news/safe-sitter-offered

    Sitter Kit. Students should bring a lunch. Registration is required as space is limited. Click to ...

  4. Certified Crop Adviser Exam Online Study Course

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-02/certified-crop-adviser-exam-online-study-course

    program's required exams. The self-paced course covers fundamental crop production conceptions included in ...

  5. Ohio Crop Progress: Precipitation, Cool Weather, and Corn Dry Down

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/ohio-crop-progress-precipitation-cool-weather-and-corn-dry-down

    USDA Update Corn harvest progress is slow but coming along (figure 1). On the last USDA report ... average). Eighty-six percent of corn was reported as mature, and 17 percent was reported as harvested ... . Harvest progress is 6 average points behind last year and 7 average points behind the 5-year average for ...

  6. Starting a Food Business Webinars

    https://farmoffice.osu.edu/starting-food-business

    Webinar 1:  Start-up Basics Webinar recording Program slides Download PPT slides Food safety ... Food Safety Instructions for Recipes Food Safety Best Practices for Local Food Entrepreneurs ... Registration Law Law Bulletin: Ohio's Cottage Food Law Ohio Department of Agriculture:  Food Safety ...

  7. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... acidified foods. Certification Participants are required to attend sessions and complete a standardized exam ...

  8. 4-H Forms & Information

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-4-h-forms

    Training Video 2020 Wash Co Treasurers Training Video 2020 Wash Co Secretaries, News Reporters, Historians, ... & Scrapbook Officer Training Video 2020 Wash Co Health & Safety, Recreation, & Community ...

  9. ANR Factsheet for tracking Growing Degree Days in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41/anr-factsheet-tracking-growing-degree-days-corn

    moisture at harvest. For this reason, we rate hybrid maturity based on “Growing Degree Days” (GDD), or heat ... units. Because a corn hybrid requires a specific number of GDD to reach maturity—a number that is ... season. A step-by-step guide is available with guidance on how to estimate corn GDD, the GDD requirement ...

  10. Enterprise Budgets

    https://farmoffice.osu.edu/farm-management/enterprise-budgets

    Production Budget 2009, Conservation Tillage- Grain and Straw Harvested Wheat Production Budget 2009, ... No-Till- Grain and Straw Harvested Return to top 2008 Introduction to Field Crop Enterprise Budgets- ... (Retail, Hand Harvesting Practices) (download pdf file) Sweet Corn Production Budget (Wholesale, Machine ...

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