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  1. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-114

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ...

  2. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-113

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ...

  3. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-581

    management, feeding systems, and utilities. 1 to 3 day field trips, including weekends, may be required ...

  4. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-582

    management, feeding systems, and utilities. 1 to 3 day field trips, including weekends, may be required ...

  5. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-190

    graduation requirements. Prerequisite: Completion of tractor/mobile equipment safety certification process ... emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet ... required. Prereq: 2189.01T (289.04T) with a grade of C or above; 2201T (211T). Repeatable to a maximum of ...

  6. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    is important to realize that pressure canners are safe if the safety precautions are followed and the ... safety of our staff and guests, testing will be offered by appointment only. To reserve your time please ...

  7. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-125

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ...

  8. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i-120

    commercial swine production enterprises. 1 to 3 day field trips, including weekends, may be required ...

  9. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i-121

    commercial swine production enterprises. 1 to 3 day field trips, including weekends, may be required ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-167

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

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