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  1. Ohio Commercial Pesticide Recertification Conference- Columbus- 2024

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2024

    Commercial Pesticide Requirements Questions Conference Information Pre-Register to guarantee your spot. ... attend the entire day to meet the five hours required for an Ohio commercial license. Parking:  $20, see ... at least two weeks prior to the event.   Commercial Pesticide License Requirements:   To keep ...

  2. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    fall color, it too became an invasive species in forests and disturbed areas. Both non-native barberry ... humans, canines, and equines. Reported cases of Lyme disease in Ohio have steadily increased over the past ... 2017), protects ticks from predators,and increases tick-to-host contact between the nymphal deer ticks ...

  3. Jim Ippolito

    https://senr.osu.edu/our-people/jim-ippolito

    [IF=2.142]. Lentz, R.D., and J.A. Ippolito. 2021. Cross-linked polymers increase nutrient sorption in degraded ... Ippolito is a professor of environmental soil health. His 30+ year career has focused on improving ... health, Remediation of contaminated lands Research Interests My research program focuses on soil health, ...

  4. Agricultural and Horticultural Field Crop Webinar- February 27, 2024

    https://pested.osu.edu/events/agricultural-and-horticultural-field-crop-webinar-february-27-2024

    taking attendance throughout the day. This requires each attendee to participate on their own device. We ...

  5. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    rate of value increase falls below a desired level. The rate of value increase of a tree can be ... a forest is harvested using either the individual tree or group selection method 1, trees to be cut or ... or damage (during harvest or during the time interval before the next harvest), and maturity. ...

  6. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    the woodland in a vigorous and productive condition. The type and intensity of harvesting required ... time, skills, and experience and wish to increase profits from your timber sale by harvesting and ... marketing timber. In addition, by following management guidelines in selecting those trees to be harvested ...

  7. Marketing School Aimed At Helping Farmers Budget Time, Money Practices

    https://wayne.osu.edu/news/marketing-school-aimed-helping-farmers-budget-time-money-practices

    be present in 2024 and it will be important to continue to focus on input saving, but it also ... reservations.  The first program will be held in conjunction with the Ag Pro Expo at Harvest Ridge Fairgrounds in ... from the $30 you are required to pay the Department of Agriculture.  You should mail that to the ODA ...

  8. Avia Influenza Impacting Ohio: Here's What You Need To Know

    https://wayne.osu.edu/news/avia-influenza-impacting-ohio-heres-what-you-need-know

    I don’t know if you have been watching the news, but Ohio is experiencing another outbreak of ... that a flock is disease-free prior to transporting that flock to harvest. The disease can be zoonotic ... measures.  This would focus on limiting personnel and equipment movement between houses.  A clean room in ...

  9. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    Extension Calibrating grain yield monitors at harvest can be confusing and time consuming for a combine ... using yield map data for post-harvest analyses or supporting crop management decisions based on your ... yield data. Most importantly, quality yield data is required when using yield maps to quantify field ...

  10. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    have an unpleasant taste, which you may want to remove before storage or use. Food Safety Concerns ... During Harvest and Transport Proper field dressing of wild game, such as deer, is the first step in ... between 34 F and 37 F from seven to 14 days for the process. DO NOT AGE meat harvested during warm weather ...

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