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  1. Applied Agricultural Water Management

    https://fabe.osu.edu/courses/agsysmt-4575

    harvesting and storage systems and agricultural constructed wetlands for the agricultural landscape. Prereq: ...

  2. Grain Merchandising

    https://aede.osu.edu/courses/aedecon-3123

    Undergraduate 2.0 AEDE 3123 Course Syllabus_Fall 2017.pdf Autumn 2019 In Person Columbus Major: Agribusiness and ...

  3. Benefit-Cost Analysis

    https://aede.osu.edu/courses/aedecon-5330

    Fall 2014- Syllabus.pdf AEDE 5330- SP18 Plakias.pdf Spring 2020 Zoë Plakias In Person Columbus Major: ...

  4. Scheduling Construction Projects

    https://fabe.osu.edu/courses/consysm-3451

    management of time, resources, cost and safety. Prereq: 2440 and 3450. Undergraduate 4.0 Autumn 2019 Spring ...

  5. Q&A with Dr. Judit Puskas

    https://fabe.osu.edu/news/qa-dr-judit-puskas

    focus? My main focus is POLYMERS. This is an umbrella term for both plastics and rubbers, but my main ... focus is rubbers. Specifically, I am interested in “Green polymer chemistry”, which aims to make ... interested in the focus on sustainability at OSU and FABE. During my interview I was warmly welcomed by my ...

  6. 2019 National Angus Convention and Trade Show

    https://ansci.osu.edu/newsletter/student-newsletter/september-9-2019-september-1-2019/2019-national-angus-convention-and

    personally invite you and your students to the Angus Convention. With a focus on the next generation of ...

  7. Professional Development in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-3140

    engineering; business communication skills for professional advancement; engineering ethics; health and safety ...

  8. Introduction to Construction Systems Management

    https://fabe.osu.edu/about-us/courses/consysm-1205

    scheduling, estimating, safety and ethics in construction. Prereq or concur: Math 1148, 1149, 1150, or 1151. ...

  9. Application of Nutritional Principles to Ruminant Production Systems

    https://ansci.osu.edu/courses/animsci-5131

    physiology, nutrient requirements, behavior, growth and lactation in the production of meat and milk from ...

  10. AEDE Applied Economics Seminar presented by Irvin Rojas, Center for Research and Teaching in Economics (CIDE), Mexico

    https://aede.osu.edu/events/aede-applied-economics-seminar-presented-irvin-rojas-center-research-and-teaching-economics

    public. RSVPs are not required. Light refreshments will be served prior to the presentation beginning at ... into savings accounts: higher density of bank branches increases consumption of perishable goods after ...

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