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  1. Grad Corner

    https://plantpath.osu.edu/grad-corner

      Currently Enrolled Students How many credits do I take? For minimum requirements, view this handy guide > ...

  2. 2018

    https://plantpath.osu.edu/research/publications/2018

    CM, Villari C, Peterson DL, Herms DA, Bonello P, Cipollini D (2018). Girdling increases survival and ... Bonello P (2018). Drought stress increased survival and development of emerald ash borer larvae on ...

  3. Pilot Plants

    https://foodindustries.osu.edu/services/pilot-plant

    research. The pilot plants are FDA and ODA inspected, meeting safety and sanitation needs. Equipment ...

  4. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    By Christie Welch  Direct Marketing Program Manager Direct Food & Ag Marketing Team focus ... :  The Direct Food and Agriculture Marketing team is focused on providing training, education, and ... small businesses increase their marketing effectiveness and profitability.  This should translate to ...

  5. Pierce A. Paul

    https://plantpath.osu.edu/our-people/pierce-paul

    Economics of Integrating In-Field and Harvesting Strategies to Manage Fusarium Head Blight of Wheat. Plant ... 177-184. Salgado, J.D., Wallhead, M.W., Madden, L.V., and Paul, P.A. 2011. Grain harvesting strategies to ...

  6. Ye Xia

    https://plantpath.osu.edu/our-people/ye-xia

    induced salinity stress. Ecotoxicology and Environmental Safety. 183:109466. Sahib MR, Piao Yang, Norbert ... are required for cuticle formation and plant responses to microbes. Frontiers in Plant Physiology, ... Research Area As a plant pathologist, my research interests are mainly focused on the biochemical, genetic, ...

  7. Aquaponics: Impacts and Opportunities

    https://southcenters.osu.edu/events/aquaponics-impacts-and-opportunities

    Fresh Harvest Farm in Richwood, Ohio, where they utilize Yellow Perch to grow produce through ...

  8. Useful Links

    https://foodindustries.osu.edu/resources

    Food Safety Resources Ohio Department of Health Sector Specific Operating Requirements CDC Meat and ... Safety News (COVID-19 Food Safety news articles) IFT Novel Coronavirus (COVID-19) Updates OSU Extension ... Poultry Processing Workers and Employers The Acheson Group (global food safety consulting group) Food ...

  9. Bruce Zimmer

    https://washington.osu.edu/people/Bruce-Zimmer

    programming, he focuses on developing 4-H Cloverbuds through Cloverbud volunteer development, 4-H Cloverbud ...

  10. Don't Hurry Into Hemp

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/dont-hurry-hemp

    a new industry in the state. However, factors such as the high cost of planting and harvesting the crop, ... larger plant size and increased yield. Hemp is an annual plant that looks and smells like marijuana, so ... harvested or sold and is a total loss to the farmer. Lab analysis of samples taken at Piketon and Winchester ...

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