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  1. Pressure Canner Testing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/pressure-canner-testing

    during Summer 2021. Appointments are required. If you do not see your county or a nearby county listed, ...

  2. Exploring Animal Health Careers

    https://ati.osu.edu/courses/exploring-animal-health-careers-111

    ANMLTEC 1201.08T Provides an overview of the unique requirements of the Animal Health ...

  3. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-567

    management, feeding systems, and utilities. 1 to 3 day field trips, including weekends, may be required ...

  4. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-125

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-182

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-181

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  7. CD Wire- April 19, 2021

    https://comdev.osu.edu/cd-wire/2021-04-19

    Specific building blocks will be covered to spark ideas, increase innovation, and turbocharge ... free but required. Register here.  Preparing fish at home may seem intimidating, but you can do it! Seafood ... activities focused on Great Lakes fisheries and ecosystems. Preparing and cooking fish (demonstration and ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-189

    and management skills and competency. A grade of C or better required to meet graduation requirements ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-191

    and management skills and competency. A grade of C or better required to meet graduation requirements ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-188

    production and management skills and competency. A grade of C or better required to meet graduation ... requirements. Prereq: 2510.03T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal ...

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