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  1. Graduate Studies Handbook

    https://hcs.osu.edu/graduate/graduate-studies-handbook

    HCS Graduate Studies Handbook  2012 HCS Graduate Studies Handbook   Links to Course Requirements ...   Course requirements for the M.S. Degree in Horticulture and Crop Science   Course requirements for the ...

  2. Zoom webinar 'A Day in the Woods'

    https://ocvn.osu.edu/events/zoom-webinar-day-woods

    two presentations on forest and wildlife history.   Two additional presentations focusing on future ... These short videos each feature a tree species and focus on identification characteristics.  A new video ...

  3. Research

    https://hcs.osu.edu/research

    Areas of Interest Research in the Department of Horticulture and Crop Science (HCS) focuses on ... harvest fermentation, processing, production, and product development.  Bioemergent materials research ...  (c). Crop Breeding and Genetics Research in crop breeding and genetics focuses on the genetic ...

  4. Recent HCS MS degree graduate receives 2nd place for paper

    https://hcs.osu.edu/news/recent-hcs-ms-degree-graduate-receives-2nd-place-paper

    A recent published paper titled “Multistate Evaluation of Reduced-Lignin Alfalfa Harvested at ...

  5. Dr. John Finer

    https://hcs.osu.edu/our-people/dr-john-finer

    EXPERTISE Research efforts in the laboratory have focused somatic embryogenesis, genetic transformation ...

  6. Dr. Pablo Jourdan

    https://hcs.osu.edu/our-people/dr-pablo-jourdan

    Science- Seed Biology INTERNATIONAL INVOLVEMENT Resident Director, Study Abroad Program in England focusing ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING                          The Ohio Department of Health requires all ... completed an ODH approved Level 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® ... In-Class Manager Training ServSafe® Manager Training has become the industry standard in food-safety ...

  8. Growing Mushrooms for Food and Health webinar

    https://ocvn.osu.edu/events/growing-mushrooms-food-and-health-webinar

    The Master Gardener Volunteers are sponsoring a webinar focused on Growing Mushrooms for Food and ...

  9. CANCELLED--- March 25, Level 1- ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                       Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  10. Bruce Zimmer

    https://washington.osu.edu/people/Bruce-Zimmer

    programming, he focuses on developing 4-H Cloverbuds through Cloverbud volunteer development, 4-H Cloverbud ...

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