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  1. 4-H Youth Development

    https://greene.osu.edu/program-areas/4-h-youth-development

    each year – helping kids “learn by doing” through hands-on activities. All 4-H programs focus on active ... valuable lessons in leadership, communication and collaboration while increasing their knowledge in math, ... summer programs. They increase their self-confidence and personal life skills while learning about ...

  2. Purchasing Card- Application & Maintenance

    https://cfaesfinance.osu.edu/training/procurement/purchasing-card/purchasing-card-application-maintenance

    behalf. All new card requests will require manager/department approval in DocuSign. Approvers will receive ... transaction limit, $10k cycle limit) GET Card- Group/Extended Travel Card. Requires a T#. For 2 or more ... limit, $10k cycle limit) Maintenance Type (choose all that apply) * Limit Increase Mailing Address ...

  3. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-0

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  4. Sarah Carpenter, MLIS

    https://greene.osu.edu/people/sarah-carpenter

    Associate for the Greene County Extension Office.  She joined OSU in the fall of 2017 after working at ...

  5. Volunteer Information

    https://greene.osu.edu/program-areas/4-h-youth-development/volunteer-information

    and committee members are required to attend one mandatory training each year. Look at the e-news for ... New 4-H Volunteer Requirements Adults interested in becoming a volunteer with the Greene County ...   Planning for the Year Review the weekly e-news for important dates. Club Yearly Checklist Schedule your ...

  6. Master Gardener Volunteers

    https://greene.osu.edu/program-areas/master-gardener-volunteers

    Volunteers are not required to have gardening skills or knowledge; but a passion for learning about gardening ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-0

    is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... ServSafe ® FOOD SAFETY TRAINING LEVEL 1 FOOD SAFETY- FOOD HANDLERS TRAINING Food Handlers Training ... enhances employee understanding of major food safety principles: time and temperature abuse, ...

  8. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training

    ServSafe ® FOOD SAFETY TRAINING   LEVEL 2 FOOD SAFETY- MANAGER TRAINING The Ohio Department of ... Health requires all food service facilities licensed at a ‘Risk Level 3 or 4’ to have at least one staff ... person who has completed an ODH approved Level 2 Food Safety training. ServSafe® In-Class Manager ...

  9. Fall Dining with Diabetes

    https://greene.osu.edu/events/fall-dining-diabetes

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their  family members and caregivers. Session #1 – Living Well with Diabetes Session #2 – Carbohydrates  & Sweetners Session #3 – Fats and Sodium Session #4 – ...

  10. Community Development

    https://washington.osu.edu/program-areas/community-development

    increased shale advancement. We greatly appreciate that our energies to stimulate community development in ...

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