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  1. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  2. Undergraduate

    https://fst.osu.edu/undergraduate

    They learn the chemistry, microbiology, structure, engineering, safety and nutrition of food as it is ... processed, packaged, distributed, stored and used. Food Science and Technology required courses and sample ... advising plan FST Required Courses- enrolled SU18 and later Food Science and Technology Sample Advising ...

  3. Student-Industry Mentorship Program

    https://fst.osu.edu/about-us/student-industry-mentorship-program

    professional mentors involved with the food industry. The program is focused on career and industry ...

  4. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    of expertise with a powerful program devoted to new technologies in food safety and processing. Our ... includes: Biological safety cabinet (Fisher Scientific) Mastercycler nexus centrifuge (Eppendorf) Biosafety ... Access to additional spaces for larger product preparation needs or focus groups Simons Food Perception ...

  5. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  6. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    2 one-hour videos online weekly.  There will be seven required 4-hour in person hands-on experiences in the lab (3 ...

  7. SERVSAFE® FOOD SAFETY TRAINING AND CERTIFICATION

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/servsafe%C2%AE-food-safety-training-and-certification

    2022 ServSafe Brochure 2022 ServSafe Online Registration ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    research focuses on food safety and food microbiology. Lu’s lab develops innovative and rapid sensing, ... all sectors of the food system, developing innovative food safety programs for constituents in ... the new Food and Drug Administration BPCS course requirements. Her exemplary leadership and ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    on the Oval in Fall 2019. She says she was astonished by the large number of clubs, organizations and ... almost every day in Fall 2019. She would also like to give a shout out to all the Jimenez lab members for ... favorite memory was attending the first international food safety conference at the African Union in Addis ...

  10. Mysterious Illness Affecting Ohio Birds Update

    https://ocvn.osu.edu/news/mysterious-illness-affecting-ohio-birds-update

    rehabilitator.   As of August 3 there is little news to report regarding the bird illness, but as I’ve gotten ...

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