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  1. How and why to keep phosphorus on no-till fields

    https://senr.osu.edu/news/how-and-why-keep-phosphorus-no-till-fields

    we have also seen an increase in our soluble phosphorus going into those waterways,” Dick said. Dick ... require less phosphorus fertilizer because not tilling a field vastly improves the health of the soil, ...

  2. PPE (Page in Progress)

    https://pested.osu.edu/safety/ppe

     To minimize exposure, always refer to the pesticide label for the required PPE! What is personal ... pesticide label as it provides information about the use, safety and handling of the pesticide.  Read more ... ensure its proper use. Employers are also required to train each worker required to use personal ...

  3. Orientation

    https://senr.osu.edu/future-students/orientation

    NEW STUDENTS IN SENR: WHAT TO EXPECT Note: Due to safety concerns during the COVID-19 ...

  4. Commercial Recertification

    https://pested.osu.edu/commercialrecert

    Requirements 2020 Online Recertification 2021 Commercial Recertification Conferences Other Recertification ... Pest Management Association-  (614) 453-5776   Commercial Pesticide License Requirements To keep ... every 3 years. The specific requirements are: 1 hour of Core required + 1/2 hour in each category on ...

  5. Faculty Member quoted in The Boston Globe

    https://senr.osu.edu/news/faculty-member-quoted-boston-globe

    Faculty News ...

  6. Marne A. Titchenell

    https://senr.osu.edu/our-people/marne-titchenell

    Extension. Principal Responsibilities Provides an increased level of knowledge and interest among the public ... of focus. Develops and manages the preparation of articles, proposals, electronic media, and ... shelterwood harvests in oak-hickory forests. The abstract of her project can be viewed on the TWEL web site. ...

  7. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    factors, including forage maturity at harvest, forage moisture content at harvest, and forage storage ... maturity, the quality of a stored forage is greatly dependent upon moisture content at harvest. Given that ... moisture content to make good harvest decisions? The primary methods used to determine forage moisture are ...

  8. FIRST RUN FRIDAYS Introverted Leadership online SOLD OUT

    https://leadershipcenter.osu.edu/events/first-run-fridays-introverted-leadership-online-sold-out

    leaders can increase profits and productivity. Why and how, will be shared throughout the workshop. This ... time will focus on introverted leaders, and will provide participants with a greater understanding of ...

  9. Pesticide Safety Education Program

    https://pested.osu.edu/Resources/psep-contacts

    Pesticide training, safety and education are just some of the programs involved with the Pesticide ... Safety Education Program, a part of Ohio State University Extension. The program is involved with the ... training of 30,000 licensed pesticide applicators in Ohio. The Pesticide Safety Education Program provides ...

  10. Turbulence in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/turbulence-dairy-industry

    Among other changes are the shifts in components prices, mainly the focus on fat and protein, as ... discussed in the January Issue of Buckeye Dairy News. With less travel in the US with the ‘shelter in ... the fiber and fat and for protein. Thus, the reduced availability of distillers grains will increase ...

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