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  1. JOB OPENING

    https://washington.osu.edu/news/job-opening-0

    divorcing parents, Dining With Diabetes for diabetic patients and caregivers, ServSafe Food Safety Training ...

  2. 4-H CARTEENS

    https://gallia.osu.edu/program-areas/4-h-carteens

    4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and their program partners ... traffic offenders, decreasing the number of teen traffic offenders, and increasing teen awareness of ... traffic/vehicular safety. 4-H CARTEENS Background Ohio State University faculty and staff located in county ...

  3. Dog

    https://holmes.osu.edu/program-areas/4-h-youth-development/livestock-project-information/dog

    regardless of their home club. All classes start at 6:30p.m. at the Harvest Ridge fairgrounds. April 3 (No ...

  4. Ohio Farm Custom Rates

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/ohio-farm-custom-rates

    farm-related work. This option is appealing for tasks requiring specialized equipment or technical expertise. ...

  5. The Gallia County Junior Fair Youth Board is organizing for the 2023 year

    https://gallia.osu.edu/news/gallia-county-junior-fair-youth-board-organizing-2023%C2%A0year

    during the 2023 Gallia County Jr. Fair Week! 2023 GALLIA COUNTY YOUTH BOARD REQUIREMENTS Youth Board ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  7. Corn Silage

    https://holmes.osu.edu/cornsilage

    Silage Harvest and Testing Resources Silage DM Testing 2019 Field Wilting for Corn Silage Harvest ... Harvesting Immature Corn as Silage Harvest Management of Summer Annual Forages Harvesting Late Planted Corn ... to C.O.R.N Newsletter Harvesting and Storing Corn Silage   Weiss, OSU Dairy Nutrition Specialist.  ...

  8. "Kids in the Kitchen" Summer Cooking Program

    https://holmes.osu.edu/news/kids-kitchen-summer-cooking-program-0

    This fun summer program is designed to teach kitchen safety, cooking skills, recipe reading and ...

  9. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  10. Gallia County CARTEENS

    https://gallia.osu.edu/program-areas/4-h-carteens/gallia-county-carteens

    CARTEEN’s  A teen facilitated driver’s safety program, which is presented bi- monthly, in ... year and presents a 90-minute hands-on interactive driver’s safety program to other teens that have had ...

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