Site

Search results

  1. Food Preservation

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    workshops typcially address: Basic food safety principles How to use a water bath canner and a pressure ... Dates: May 22, June 20, July 22 & AUGUST 12.  Summer workshop: august 20  2019 Preserving the Harvest ... Education and Extension Service, U.S. Department of Agriculture (CSREES-USDA) to address food safety ...

  2. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    foodborne illness, and food safety systems. Successful completion of  Introduction to Food Components  and ... Covered Foodborne Illness and Food Safety Systems Food Regulations and Labeling This course consists of ... throughout the course, and participants will be required to complete a term paper or presentation, centered ...

  3. Winterizing Your Garden- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/winterizing-your-garden-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  4. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    Miller, S. 2017. Delphi expert elicitation to prioritize food safety management practices in greenhouse ... Pre-Harvest, Chlorine-Based Sanitizers Against Human Pathogen Indicator Microorganisms and  Phytophthora ... 2016.  Food Safety and You: Microbial Safety of Fresh Produce in Home Gardens After Flooding.  Pub#3536. ...

  5. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    participants will be required to complete a term paper or presentation, centered on a topic relevant to their ... required by FDA and USDA such as the Better Process Control School and Hazard Analysis and Critical Control ... food safety and food processing technologies, and maintains the Certified in Comprehensive Food Safety ...

  6. Introduction to Food Components

    https://foodindustries.osu.edu/components

    assessments will also be utilized throughout the course, and participants will be required to complete a term ... of FSPCA Preventive Controls for Human Food, and other certified courses as required by FDA and USDA ... food safety and food processing technologies, and maintains the Certified in Comprehensive Food Safety ...

  7. 2018 Graduates

    https://plantpath.osu.edu/news/2018-graduates

    advisors Dorrance and Anand Persad), Helen Andrews (pesticide safety and education, advisors Mary Rose and ...

  8. Pesticide & Fertilizer Recertification Night Meeting

    https://washington.osu.edu/events/pesticide-fertilizer-recertification-night-meeting

    registration is required. Click here for registration flyer with more information. ...

  9. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Food Safety Training Food Safety Training Instruction for Club Advisors Club Fundraising & ...

  10. Beef Cattle School Webinar

    https://washington.osu.edu/events/beef-cattle-school-webinar

    public.  The webinar will be February 5th from 7:00-9:00pm. Registration is required and you can register ... condition of your herd?- The OSU Extension Beef Team *  Nutritional requirements of the beef female for ...

Pages