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  1. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    leftovers? As COVID-19 safety restrictions tighten across the country, many families are changing their usual ... food safety state specialist with Ohio State University Extension. OSU Extension is the outreach arm of ... of refrigeration, the risk of foodborne illness-causing bacteria growing on leftovers increases ...

  2. ARC and PLC Statewide Webinar

    https://cfaes.osu.edu/news/events/arc-and-plc-statewide-webinar

    safety net programs that were in the 2014 Farm Bill. Producers must enroll in ARC/PLC for the 2021 crop ...

  3. Chow Line: Holidays and diabetes management

    https://cfaes.osu.edu/news/articles/chow-line-holidays-and-diabetes-management

    many of which have a heavy focus on foods that are often high in sugar, sodium, fat, and calories,” ... in the year, it’s important to focus on ‘weight maintenance’ through quality diets and physical ...

  4. Pandemic worsening food insecurity

    https://cfaes.osu.edu/news/articles/pandemic-worsening-food-insecurity

    Environmental Sciences (CFAES). While facing an increasing demand, food banks have also received fewer food ... issue,” she said. “I hope that COVID-19 is catalyzing interest and support for increasing internet access ... estimates from The United Nation’s World Food Program. That’s an 82% increase compared to the level of food ...

  5. Dairy Health & Management Program

    https://cfaes.osu.edu/news/events/dairy-health-management-program

    limited to 45 participants, and is required by November 30. Please call 330-264-8722 or email ...

  6. Farm Financial Management & Succession Planning Program

    https://cfaes.osu.edu/news/events/farm-financial-management-succession-planning-program

    and is required by November 30.  Please call 330-264-8722 or email lehman.488@osu.edu to register. ...

  7. Chow Line: How to thaw a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-how-thaw-frozen-turkey-safely

    Safety and Inspection Service. There are three safe ways to thaw a frozen turkey: in the refrigerator, in ... safety, said Sanja Ilic, food safety state specialist with Ohio State University Extension. OSU Extension ... temperature of 165 degrees Fahrenheit. Washing your turkey or other raw poultry will increase the chance that ...

  8. Chow Line: Tips to enjoy holiday meals without packing on the pounds

    https://cfaes.osu.edu/news/articles/chow-line-tips-enjoy-holiday-meals-without-packing-the-pounds

    enjoy the fall and winter holidays? I’ve already gained several pounds while working from home due to ... holidays is something that many people focus on this time of year, the issue has taken on even more ... management, but to provide your body with the nourishment and energy it needs for optimal focus and ...

  9. Helping meat workers get used to wearing masks

    https://cfaes.osu.edu/news/articles/helping-meat-workers-get-used-wearing-masks

    employees were wearing required face masks.  Among the 37 workers interviewed at five meat-processing plants ... along with other personal protective equipment such as hairnets, safety glasses, gloves, and frocks are ... going from cold to hot environments and they already wear safety glasses and hairnets and gloves, and ...

  10. CFAES dean reappointed to Ohio Livestock Care Standards Board

    https://cfaes.osu.edu/news/articles/cfaes-dean-reappointed-ohio-livestock-care-standards-board

    of Animal Sciences.   In 2009, Ohioans passed a constitutional amendment requiring that the state of ...

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