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  1. Meet Holly Huellemeier: Food Connoisseur & Engineer

    https://fabe.osu.edu/news/meet-holly-huellemeier-food-connoisseur-engineer

    foods. Holly Huellemeier, current FABE graduate student, falls into the second category.  From ...

  2. Meet Grant McHugh: Volunteering to Build a Better World

    https://fabe.osu.edu/news/meet-grant-mchugh-volunteering-build-better-world

    with similar productive and industrious skills required in some of his favorite outdoor hobbies. And ... a remarkable internship opportunity with Next Step Ministries, a Christian non-profit organization focused on ...

  3. Better Process Control School

    https://foodindustries.osu.edu/bpcs

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  4. Produce Safety Alliance Plain Grower training-Lindsey Pender

    https://fabe.osu.edu/node/7985

    200 (Wooster) pender.26@osu.edu, 530-249-5834 Thursday, March 14, 2019 (All day) to Friday, March 15, 2019 (All day) ...

  5. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    National Center for Food Safety and Technology, Chicago, IL (1995-2002). Dr. Bala’s research focus has ... Asian Institute of Technology, Bangkok, Thailand. Agricultural and Food Engineering/Post-harvest ... Safety Food for health Food Sustainability Mathematical modeling Validation of novel food manufacturing ...

  6. Introductory Food Science and Technology Certificate Program

    https://foodindustries.osu.edu/certificateprogram

    components and nutrition, food manufacturing, and food safety. The purpose of this program is to provide food ... regulations, foodborne illness, and food safety systems. Courses  This is a 3 course program, which includes ... Introduction to Food Components, Introduction to Food Manufacturing, and Introduction to Food Safety. The ...

  7. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    manufacturing, and food safety. Participants will be introduced to the major components of foods, such as fats, ... in food regulations, foodborne illness, and food safety systems. Topics Covered Food Components Water ... Additives Food Packaging Food Safety Foodborne Illness and Food Safety Systems Food Regulations and Labeling ...

  8. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    foodborne illness, and food safety systems. Successful completion of  Introduction to Food Components  and ... Covered Foodborne Illness and Food Safety Systems Food Regulations and Labeling This course consists of ... throughout the course, and participants will be required to complete a term paper or presentation, centered ...

  9. Food Safety Awareness Series

    https://foodindustries.osu.edu/foodsafetyseries

    customer food safety compliance. Participants are required to answer questions throughout each module, ... Should Attend? Individuals who are new to the food industry and those requiring routine food safety ... Online Employee Training Modules Description The Food Safety Awareness Series provides food ...

  10. Meet Dylan Beam: Biological Engineering Major and Undergraduate Researcher

    https://fabe.osu.edu/news/meet-dylan-beam-biological-engineering-major-and-undergraduate-researcher

    Oregon State University, but their biological engineering program focused more on pharmaceuticals, which ... working with Dr. Krishna was about focused ultrasound surgery (FUS). They analyzed the treatment of the ... Conference last spring and at the International Symposium on Focused Ultrasound in Virginia in October. Dylan ...

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