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  1. Weather Update: A Mild End to 2023

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-42/weather-update-mild-end-2023

    Summary Fall (September – November) 2023 ranks as the 13 th driest fall on record for Ohio ... Center.   Forecast We are kicking the week off with northwesterly flow, snow squalls, and falling ...

  2. Fall-applied Herbicide Considerations

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/fall-applied-herbicide-considerations

    and growth post-harvest to help determine if an application is necessary. Fall-applied herbicides ... Harvest is progressing in much of Ohio, though recent rains have slowed field activities in some ... areas. As crops continue to come off it’s a good time for a reminder about the value of fall ...

  3. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    17, 2023. BPCS satisfies the training requirements specified in both the FDA and USDA regulations ... by distinguished speakers, covering food safety topics including microbiology, acidified and low-acid ...

  4. About Clermont County 4-H

    https://clermont.osu.edu/program-areas/4-h-youth-development/about-clermont-county-4-h

    Sports Program The county has a club focused on shooting sports: archery, muzzle loading, hunting & ... present the program. in CARTEENS programs, 4-H teen leaders teach traffic safety education to first-time ...

  5. Harvest Complete? It's Time To Assess SCN Levels In Your Fields!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-39/harvest-complete-its-time-assess-scn-levels-your-fields

    know the presence and population levels of this destructive pathogen in your fields. Fall presents an ... effective management strategies. In this article, we highlight the importance of fall sampling for SCN and ... second stage juvenile (J2) [right]. Why Sample in Fall? Fall is the optimal time for soil sampling for ...

  6. Food Preservation

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    that pressure canners are safe if the safety precautions are followed and the canner is used properly. ...

  7. Camp Counselor Training

    https://tuscarawas.osu.edu/events/camp-counselor-training

    Residential Camp Training All first-year counselors are required to attend- and returning ...

  8. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  9. 4-H CARTEENS

    https://butler.osu.edu/program-areas/4-h-carteens

    About 4-H CARTEENS 4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and ... of repeat juvenile traffic offenders, decreasing the number of teen traffic offenders, and increasing ... teen awareness of traffic/vehicular safety. 4-H CARTEENS Attendee Information and Instruction Sheet ...

  10. Understanding and Overcoming Cover Crop Yield Penalties in the Maumee River Watershed: Unlocking the Potential

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41/understanding-and-overcoming-cover-crop-yield-penalties-maumee

    minimal tissue/biomass sampling, and drone imagery. The only farmer input requirements are calibrated ... yield/harvest data (but could also include any other information they would be willing to offer). Participants ...

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