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  1. Spring 2024 Course Spotlight

    https://ansci.osu.edu/news/spring-2024-course-spotlight

    – Gut Microbiology focuses on the study of the major microorganisms of the gastrointestinal tract of ... it from farm to fork in  MEATSCI 3210 – Animal Harvest & Fabrication course for spring semester ... 2024.  This course provides a hands-on application of the procedures involved with food animal harvest ...

  2. Purina Equine Research Internship

    https://ansci.osu.edu/january-29th-2024-january-22nd-2024-january-15th-2024-january-8th-2024-january-1st-2024-december-0

    focused on four main areas of equine physiology including exercise, growth and development, palatability ...

  3. Saddle & Sirloin hosts inaugural cattle show

    https://cfaes.osu.edu/news/articles/saddle-sirloin-hosts-inaugural-cattle-show

    Livestock CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  4. CFAES Career Fair

    https://ansci.osu.edu/february-12th-2024-february-5th-2024-january-29th-2024-january-22nd-2024-january-15th-2024/cfaes

    The SP24 CFAES Career Fair will be held on Feb. 13th in the Ohio Union from 1-4pm. Find more information here. ...

  5. Advisors and Volunteers

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-parents-and-volunteers/advisors-and-volunteers

    projects your club focuses on, and if you have Cloverbuds. The more details provided, the better we can ... COMPETENCY Trainings All Ohio 4-H advisors/volunteers are required to attend an annual advisor training ... Resources   4-H Club By-Laws Template 2024- due by 4:00 p.m. April 15, 2024. THIS IS NOW A REQUIRED FORM. ...

  6. New Members

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-parents-and-volunteers/4-h-enrollment/new-members

    office. All information is required on the enrollment form, whether paper or pdf, including ...

  7. Food Safety Manager (Level 2) Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-manager-level-2-training

    Food Safety Manager (Level 2) Training Options Tuscarawas County offers In-Person and On-Line ... options for food safety manager level training for food service manager, operators, and owners with ... and serving. Pre-registration with payment in full is required for all classes and examinations.  ...

  8. Economic Outlook and Policy Webinar Series

    https://cfaes.osu.edu/news/articles/economic-outlook-and-policy-webinar-series

    baker.3458@osu.edu News Tips and Events Business and Economics CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  9. Animal Sciences students share experience from Human-Animal Interactions trip to Ireland

    https://ansci.osu.edu/news/animal-sciences-students-share-experience-human-animal-interactions-trip-ireland

    focused on the animals of Ireland and Irish culture. In Ireland we visited Dublin, Galway, and Cork while ...

  10. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Person In Charge (Level 1) Employee Training Person in Charge  is a  basic food safety training ... which meets ODH Level 1 Training Requirements for food service employees as well as those opening an ... online option if needed. This training enhances employee understanding of major food safety principles: ...

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