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  1. Food Preservation Online Office Hours

    https://darke.osu.edu/events/food-preservation-online-office-hours

    register at: https://go.osu.edu/fall2021foodpreservationseries For more information, please contact Dr. ...

  2. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    and a low bulk density, resulting in loose harvest formats and a corresponding energy density that is ... during storage. These properties lead to: problematic biomass logistics and storage. an increase in the ... frequency of biomass handling. transportation challenges. storage space requirements. processing ...

  3. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    will be released here on a monthly basis and registration is required for each individual workshop.  ...

  4. Hazy Days…How Does Light Influence Corn and Soybean?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-26/hazy-days%E2%80%A6how-does-light-influence-corn-and-soybean

    dominant high pressure has focused record-breaking heat in the west while here across the Midwest, westerly ... incoming direct light to increase interception or parallel to the light to decrease direct interception as ... increase photosynthesis with increasing light and tends to benefit from more sun if temperatures and water ...

  5. No-Till Field Days 2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-26/no-till-field-days-2021

    Growers association. Pay $20 on arrival (no pre-registration required) Morning Schedule Location: 7050 ... increase return to management. Automation will lead to increased continuous no-till acres. Gross vehicle ... nutrient purchases, and increase return to management. Automation will lead to increased continuous no-till ...

  6. Report Examines U.S. Corn Production Practices and Trends

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-26/report-examines-us-corn-production-practices-and-trends

    representing an 11 percent increase over the 79 million planted in 1996. USDA-ERS has 11 Farm Resource Regions ... engineered seed became available in 1996 and corn producers have steadily increased the use of insect ... maps were used by six percent of growers.  In 2016, the numbers increased to 52% using yield monitors ...

  7. Events

    https://southcenters.osu.edu/direct-marketing/events

    Community Supported Agriculture programs, or CSA's, have become an increasingly popular way ...

  8. Reminder: Soil Health Tour and Event Scheduled for Northwest Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-27/reminder-soil-health-tour-and-event-scheduled-northwest-ohio

    for either event RSVP: RSVP is not required for the Soil Health Tour Registration is required for the ...

  9. Ohio No-Till Field Day (Greenville)

    https://agcrops.osu.edu/events/ohio-no-till-field-day-greenville

    improve environmental quality, reduce nutrient purchases, and increase return to management. Automation ... will lead to increased continuous no-till acres. Gross vehicle weight of equipment will be so low that ...

  10. 2021 South Centers Hops Field Night

    https://southcenters.osu.edu/events/2021-south-centers-hops-field-night

    Southern Ohio. This session is free and there is no registration required. Food and drink will not be ... provided so please plan accordingly. OSU requires that masks be worn indoors; masks will be provided for ...

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