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  1. Assuring Quality Care for Animals Test Out Option

    https://clermont.osu.edu/events/assuring-quality-care-animals-test-out-option

    the food chain. Food safety is paramount to animal agriculture, assuring consumer acceptance and ...

  2. Assuring Quality Care for Animals (QA)

    https://clermont.osu.edu/events/assuring-quality-care-animals-qa

    the food chain. Food safety is paramount to animal agriculture, assuring consumer acceptance and ...

  3. Fertilizer & Pesticide Recertification Program

    https://clermont.osu.edu/events/fertilizer-pesticide-recertification-program

    Required: Complete registration form below. Mail or drop off at the office with payment (cash or check) to: ...

  4. QA Test out Date

    https://clermont.osu.edu/events/qa-test-out-date

    products (meat, milk, and eggs) have the potential to become part of the food chain. Food safety is ...

  5. Summer Grilling- The Heat Is On!

    https://washington.osu.edu/program-areas/family-and-consumer-sciences/summer-grilling-heat

    RECIPES, tips, tricks, techniques, equipment and safety. WHERE: Washington County OSU Facebook:       ... increased. Check out these recipes: Campfire Smore Nachos Grilled Angel Food Cake with Strawberries Grilled ...

  6. Master Gardener Volunteers

    https://washington.osu.edu/program-areas/master-gardener-volunteers

    Volunteers are not required to have gardening skills or knowledge; but a passion for learning about gardening ... excellence in educational programming. THE VOLUNTEER COMMITMENT: The Master Gardener training course requires ...

  7. JOB OPENING

    https://washington.osu.edu/news/job-opening-0

    divorcing parents, Dining With Diabetes for diabetic patients and caregivers, ServSafe Food Safety Training ...

  8. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  9. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  10. Master Gardener Volunteers

    https://clermont.osu.edu/program-areas/master-gardener-volunteers

    Volunteers are not required to have gardening skills or knowledge but a passion for learning about gardening ... Wednesday, from 9:00 a.m. –12 p.m., with an hour lunch break, then 1 p.m.-4:00 p.m. You will be required to ... attend all the classes listed to complete the required 50 hours of training. Where will classes be ...

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