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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-6

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  2. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-6

    and management skills and competency. A grade of C or better required to meet graduation requirements ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-6

    production and management skills and competency. A grade of C or better required to meet graduation ... requirements. Prereq: 2510.03T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 Autumn 2020 In Person ...

  4. Late Summer Establishment of Perennial Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-23/late-summer-establishment-perennial-forages

    than too deep. Do not harvest a new perennial forage stand this fall. The ONLY exception to this rule ... field roughness for several years of harvesting operations. Sclerotinia crown and stem rot is a concern ... summer and fall emerging winter annual broadleaf weeds. A mid- to late fall application of Butyrac ...

  5. Tri-State Fertilizer Recommendations- Additional Resources

    https://agcrops.osu.edu/node/3487

    agry.purdue.edu/ext/corn/news/timeless/nitrogenmgmt.pdf Phosphorus and Potassium/Mehlich-3 extraction Culman, Steve, Meredith Mann, Stuti Sharma, Muhammad ... “Nutrients Removed with Harvested Corn, Soybean and Wheat Grain in Ohio.” ANR-74. ...

  6. 2020 Ohio Wheat Performance Test

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/2020-ohio-wheat-performance-test

    performance from multiple test sites and years. In fall 2019, wheat was planted at four out of the five ... slower than previous years due to cool temperatures and above average precipitation. Harvest conditions ... were favorable and harvest dates average. Results from Union County were not included in this report ...

  7. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-5

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  8. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-5

    count toward graduation requirements. Undergraduate 4.0 Animal Sciences Technology Agri & Eng ...

  9. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-4

    and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation ... requirements. Completion of the Equipment Training and Certification process and a driver background check ... required. Prereq: Soph standing; permission of instructor. Repeatable to a maximum of 3 cr hrs. ...

  10. Equine Industry Internship Experience

    https://ati.osu.edu/courses/equine-industry-internship-experience-9

    experiences: supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2189.01T (289.04T), 2201T (211T), ...

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