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CFAES Career Fair
The SP24 CFAES Career Fair will be held on Feb. 13th in the Ohio Union from 1-4pm. Find more information here. ...
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Spencer D. Logan
https://students.cfaes.ohio-state.edu/node/5190
annual rhythm of spring planting and fall harvest that will continue to guide his life after college. In ...
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Food Safety Manager (Level 2) Training
Food Safety Manager (Level 2) Training Options Tuscarawas County offers In-Person and On-Line ... options for food safety manager level training for food service manager, operators, and owners with ... and serving. Pre-registration with payment in full is required for all classes and examinations. ...
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Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland
https://ohioline.osu.edu/factsheet/f-48
rate of value increase falls below a desired level. The rate of value increase of a tree can be ... a forest is harvested using either the individual tree or group selection method 1, trees to be cut or ... or damage (during harvest or during the time interval before the next harvest), and maturity. ...
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Betsy Cunningham
https://hcs.osu.edu/our-people/betsy-cunningham
Autumn 2025 Research Focus: My research will be focused on weed control. I will be looking at using cover ...
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Getting the Most Return From Your Timber Sale
https://ohioline.osu.edu/factsheet/f-37
the woodland in a vigorous and productive condition. The type and intensity of harvesting required ... time, skills, and experience and wish to increase profits from your timber sale by harvesting and ... marketing timber. In addition, by following management guidelines in selecting those trees to be harvested ...
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Maranda Berger
Spring 2025 Research Focus: My research in the Turf Lab is inducing drought on Bentgrass and seeing how ...
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Cameron C. Rich
https://students.cfaes.ohio-state.edu/node/5198
focused on applying spectroscopy to detect trace amounts of gluten in commercial gluten-free flours. Cam ... hopes to continue his work on gluten-free products next fall as a graduate student. Cam named Kelly ...
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Animal Sciences students share experience from Human-Animal Interactions trip to Ireland
focused on the animals of Ireland and Irish culture. In Ireland we visited Dublin, Galway, and Cork while ...
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Food Safety Person In Charge Employee Training (Level 1)
Person In Charge (Level 1) Employee Training Person in Charge  is a  basic food safety training ... which meets ODH Level 1 Training Requirements for food service employees as well as those opening an ... online option if needed. This training enhances employee understanding of major food safety principles: ...