Site

Search results

  1. Undergraduate

    https://fst.osu.edu/undergraduate

    doctorate degree. They learn the chemistry, microbiology, structure, engineering, safety and nutrition of ... food as it is processed, packaged, distributed, stored and used. Food Science and Technology required ... courses and sample advising plan Required Courses- enrolled SU13- SU17 Required Courses- enrolled AU17 ...

  2. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    in Science of the Total Environment.  The Ohio State News team presented the second annual “Coolest ...

  3. Pesticide Applicator Recertification

    https://gallia.osu.edu/events/pesticide-applicator-recertification

    pesticide recertification...Categories offered: Core, 1, 2, 3, 4, 5 Pre-Registration required; contact: Jeff ... Moore,Gallia Co. OSU Extension, 740-446-7007 or moore.3036@osu.edu Ohio Pesticide Safety Education Program ...

  4. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    careers. Achievement of promotion and/or tenure requires a record of excellence in past performance and ...

  5. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    organized by the Partnership for Food Safety Education. The department recently hosted the OVIFT FoodSURE ... the training requirements specified in both the FDA and USDA regulations designed to prevent public ...

  6. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    rule. This workshop meets FDA requirements for the Food Safety Modernization Act (FSMA). CFAES recently ... nutrition and food safety information to the public in an academic setting, professional situation (either ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ...

  7. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    requirements specified in FDA regulations designed to prevent public health problems in acidified canned foods. ...

  8. Construction Safety and Health

    https://fabe.osu.edu/about-us/courses/consysm-2600

    CONSYSM 2600 Construction safety and health practices, strategies and methods for the development ... and management of safety and health programs in the construction industry. Prereq: 2205. This course ...

  9. Agricultural Safety and Health

    https://fabe.osu.edu/about-us/courses/agsysmt-4600

    safety manager in a non-traditional occupational environment. Includes hazard identification and ... mitigation; safety education, engineering, and enforcement strategies. Prereq: Not open to students with ...

  10. January 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2018-highlights

    Insights. Click here to read it. Assistant professor and CFAES food safety specialist Dr. Abby Snyder ...

Pages