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  1. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... Ensuring on-farm food safety is a priority for fruit and vegetable producers in the US.  More and ... requirements of this audit and thereby improve their opportunities to access markets for fruit and vegetables.  ...

  2. Ohio Ag Law Blog-- Fun in the Fall: Minimizing Liability at Your Agritourism Operation

    https://farmoffice.osu.edu/blog/wed-09042019-206pm/ohio-ag-law-blog-fun-fall-minimizing-liability-your-agritourism-operation

    ...

  3. Extreme Weather Resources

    https://producesafety.osu.edu/resources-0/extreme-weather-resources

    2019 Extreme Weather Events and Produce  Produce Safety and Flooded Fields  (OSU Extension ... weather conditions  (OSU website) Food Safety for Flooded Farms Factsheet Guidance for Industry: ... Evaluating the Safety of Flood-affected Food Crops for Human Consumption  (FDA webpage)     ...

  4. Keeping up with state cottage food laws

    https://farmoffice.osu.edu/news/keeping-state-cottage-food-laws

    requirements.  Find the compilation on the website of our partner, the National Agricultural Law Center, here.   ...

  5. Northeast Center to Advance Food Safety FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

      Northeast Center to Advance Food Safety (NECAFS) The NECAFS Clearinghouse is a curated and ... crowd-sourced collection of FSMA Produce Safety Rule (PSR) and Preventive Controls for Human Food Rule (PCHFR) ... resources related to the Food Safety Modernization Act (FSMA). These resources, have been developed and ...

  6. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    Food Safety Training, Education, Extension, Outreach, and Technical Assistance Program to provide food ... safety training, education, extension, outreach, and technical assistance to owners and operators of ...

  7. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    foundational rules within FSMA:  Preventive Controls for Human Food: Requires that food facilities have safety ... animals. Final Rule. Produce Safety: Establishes science-based standards for growing, harvesting, packing ... practices to ensure the safety of food. Final Rule. Intentional Adulteration: Requires domestic and foreign ...

  8. Ohio Ag Law Blog-- The Ag Law Harvest

    https://farmoffice.osu.edu/blog/thu-08222019-937am/ohio-ag-law-blog-ag-law-harvest

    ...

  9. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  10. Ohio Ag Law Blog-- The Ag Law Harvest

    https://farmoffice.osu.edu/blog/tue-07302019-548pm/ohio-ag-law-blog-ag-law-harvest

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