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  1. Mushroom Walk & Workshop- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/mushroom-walk-workshop-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  2. Take a Break! Email Challenge

    https://washington.osu.edu/news/take-break-email-challenge

    Fall Email Wellness Challenge. Two weekly email messages will be sent to you from your local OSU ... just to name a few. I hope you will Take a Break with me this fall for this fun, informative 6-week ... are set. Expect a pre-challenge message the second week of October. Join the Fall 2020 Email Challenge ...

  3. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-18

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

  4. 2021 Project Judging Results

    https://washington.osu.edu/news/2021-project-judging-results

    required to attend State Fair orientation, receive State Fair information, tickets and have a photo taken ...

  5. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-0

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  6. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-17

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

  7. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-16

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

  8. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training

    ServSafe ® FOOD SAFETY TRAINING   LEVEL 2 FOOD SAFETY- MANAGER TRAINING The Ohio Department of ... Health requires all food service facilities licensed at a ‘Risk Level 3 or 4’ to have at least one staff ... person who has completed an ODH approved Level 2 Food Safety training. ServSafe® In-Class Manager ...

  9. Women's Tractor Operation & Safety Program

    https://butler.osu.edu/events/womens-tractor-operation-safety-program

    Registration is required by May 18, 2018. Women's Tractor Operation and Safety Program Flyer ... knowledge of general operation and become more safety minded while operating equipment.  Space is limited!  ...

  10. Fall Home Horticulture Series (MOVED TO VIRTUAL)- Homegrown Hops in Your Backyard

    https://butler.osu.edu/events/fall-home-horticulture-series-person

    Zoom Information: J.T. Benitez is inviting you to a scheduled Zoom meeting. Topic: Homegrown Hops in Your Backyard, Butler CO. Home Horticulture Series Time: Nov 23, 2021 07:00 PM Eastern Time (US and Canada) Join Zoom Meeting https://osu.zoom.us/j/938750 ...

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