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  1. COVID-19 Food Safety Fact Sheets

    https://plantpath.osu.edu/home/slides/covid-19-food-safety-fact-sheets

    M.L. Ivey, Sanja Ilic and the OSU Extension Fruit and Vegetable Safety Program ...

  2. Justin Bower

    https://acel.osu.edu/our-people/justin-bower

    individual impact it had on the people and communities around him. While in 4-H Justin focused on Leadership ...

  3. Agricultural Communication Internship Requirements

    https://acel.osu.edu/current-students/undergraduate/internships-and-careers/agricultural-communication-internship

    All students enrolled in the agricultural communication major are required to complete two (2) ... Agreement: All students are required to complete and sign an internship agreement between the student ... is also required to report any out-of-state internships to the University. This information also ...

  4. Coralie Farinas

    https://plantpath.osu.edu/our-people/coralie-farinas

    plant pests in the continental US. Phytopathology News. 54(7) Farinas, C. 2020. Public Policy Board: ... Dare to Explain Your Science to a Legislator! Phytopathology News. 54(1) PhD (Peduto Hand) American ... policy news. Organize meetings with Congressional District Officials. Diffusion of scientific knowledge ...

  5. Krystel Navarro

    https://plantpath.osu.edu/our-people/krystel-navarro

    aspect of my research focuses in the diversity of P. sojae effector proteins. P.sojae is known to have ... growers with quality cultivars, knowledge, and management tools that will ultimately continue to increase ...

  6. Three ACEL alumni named to AgGrad’s 30 Under 30

    https://acel.osu.edu/news/three-acel-alumni-named-aggrad-30-under-30

    Founder Tim Hammerich in a news release. ACEL prepares communicators, educators and leaders in the food, ...

  7. Growing American Ginseng in Ohio: An Introduction

    https://ohioline.osu.edu/factsheet/F-56

    Ohio's woodland owners. Harvesting of American ginseng from the wild began in earnest in the early to ... (in 1999 it was bringing \$425/dry lb.). The focus of this fact sheet will be on the wild-simulated ... growing method since it requires the least inputs and offers the greatest return for woodland owners. ...

  8. Joe Rimelspach

    https://plantpath.osu.edu/our-people/joe-rimelspach

    focused on outreach/extension, turfgrass problem diagnostics, teaching and applied research: The impact of ... Turfgrass  (pdf) 2019 J.W. Rimelspach and T.E. Hicks  News Turfnet.com > Ohio State's Disease Day ...

  9. Amanda E. Bohlen, M.Ed

    https://washington.osu.edu/people/Amanda-Bohlen

    Area Leader; and Educator, Family and Consumer Sciences bohlen.19@osu.edu Food Safety, Early ... Consumer Science Educator. Her responsibilities center on food safety education, worksite wellness and ...

  10. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

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