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  1. Water Bath Canning Workshop

    https://cfaes.osu.edu/news/events/water-bath-canning-workshop

    Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and participants ...

  2. Pressure Canner Workshop

    https://cfaes.osu.edu/news/events/pressure-canner-workshop

    water bath method. Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on ...

  3. OSU Extension to continue teleworking arrangements during Stay Safe Ohio order

    https://cfaes.osu.edu/news/articles/osu-extension-continue-teleworking-arrangements-during-stay-safe-ohio-order

    offices via the governor’s office require personnel to work from home when possible. OSU Extension has ... Food Safety, Food Insecurity Home Family and Youth Livestock Natural Resources and Environment CFAES ... News Team cfaesnews@osu.edu 614-292-2270 ...

  4. Chow Line: Face masks and eating

    https://cfaes.osu.edu/news/articles/chow-line-face-masks-and-eating

    food safety state specialist with Ohio State University Extension, the outreach arm of The Ohio State ... fall into the clean, interior side of the mask. If the mask will be reused, place it in a bag until it ... reviewed by Sanja Ilic, state specialist in food safety for OSU Extension. Sanja Ilic 614-292-4076 ...

  5. Getting your lawn in shape

    https://cfaes.osu.edu/news/articles/getting-your-lawn-in-shape

    lawn to 2 ½ to 3 ½ inches tall. Any shorter than that actually increases the likelihood that weeds will ...

  6. Stockpiling Forages- Fall 2019

    https://mahoning.osu.edu/program-areas/agriculture-and-natural-resources/anr-videos

    Stockpiling Forages- Fall 2019         ...

  7. Farm Office Live

    https://cfaes.osu.edu/news/events/farm-office-live

    Join OSU Extension Farm Office staff for discussions on the latest legislative and industry news ...

  8. Ohio State certificate programs aimed at agricultural workforce development

    https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

    safety concerns.”  The new non-credit certificate programs will be designed and implemented by Maurice ... online content, with a final meeting of participants via Zoom. The workshop will focus on the five ... about the lack of qualified and trained individuals able to fulfill the daily labor requirements on ...

  9. Research News- May 2020

    https://grants.cfaes.ohio-state.edu/news/research-news-may-2020

    The latest edition of the CFAES Research News is now available. This month’s issue highlights: ...

  10. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    conducted waste audits, household surveys (pre- and post-intervention), and a focus group at the end of the ... food choices and food waste. The cumulating curriculum activity required the 6th grade students to ... actual consumption of milk increases, implying a reduction in food waste by more than 10%. Furthermore, ...

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