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  1. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-3

      Food Safety Manager Training The ServSafe® program,  Food Safety Manager  provides accurate, ... workers. Registration starts at 7:30 am and class starts promptly at 8 am.  Food Safety Training Fee- $200. ...

  2. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-2

      Food Safety Manager Training The ServSafe® program,  Food Safety Manager  provides accurate, ... workers. Registration starts at 7:30 am and class starts promptly at 8 am.  Food Safety Training Fee- $200. ...

  3. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-0

      Food Safety Manager Training The ServSafe® program,  Food Safety Manager  provides accurate, ... workers. Registration starts at 7:30 am and class starts promptly at 8 am.  Food Safety Training Fee- $200. ...

  4. The Ins and Outs of Internships

    https://ansci.osu.edu/february-12th-2024/ins-and-outs-internships

    The Department of Animal Sciences will be hosting The Ins and Outs of Internships informational session on February 15th from 6-7 PM in the Animal Sciences Arena. Learn more about your responsibilities as a student and the assistance that your Faculty Adv ...

  5. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...

  6. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...

  7. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...

  8. Dr. Joao Carlos Gomes Neto joins the Department of Animal Sciences

    https://ansci.osu.edu/news/dr-joao-carlos-gomes-neto-joins-department-animal-sciences

    the Assistant Professor of Food Safety and Antimicrobial Resistance. Joao's research centers around ...

  9. Ohio State breaks ground on Multispecies Animal Learning Center

    https://ansci.osu.edu/news/ohio-state-breaks-ground-multispecies-animal-learning-center

    construction, with opening expected in fall 2025. At present, $16.4 million has been secured, including a $10 ...

  10. Summer Undergraduate Research in Genetics and Genomics (SURGe) Program

    https://ansci.osu.edu/february-12th-2024-february-5th-2024-january-29th-2024-january-22nd-2024-january-15th-2024-january

    considered.  Students whose expected graduation date is before Fall 2024 will not be eligible. This program is ...

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