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  1. Grape and Wine Analysis Workshop

    https://southcenters.osu.edu/events/grape-and-wine-analysis-workshop

    to the basics: a focus on red and white grape and wine production, vine establishment and training, ...

  2. Youth Leadership Cooperative Experience

    https://southcenters.osu.edu/newsletter/fall-2019/youth-leadership-cooperative-experience

    hosted the group and reviewed the 70+ year history of the successful farmer-owned cooperative focused on ... Region Sustainable Agriculture Research and Education (NCR-SARE) Youth Educator Grant Program. The focus ...

  3. Hiam Elabd’s Aquaculture Passion

    https://southcenters.osu.edu/newsletter/fall-2019/hiam-elabds-aquaculture-passion

    focused on further reducing stress and disease in aquaculture using an innovative approach. ...

  4. Chow line: $4.50 a day for healthy foods?

    https://cfaes.osu.edu/news/articles/chow-line-450-day-for-healthy-foods

    increasing your healthy food choices: Set a grocery shopping budget. Calculate the number of meals that will ...

  5. MEP team adds three

    https://southcenters.osu.edu/newsletter/fall-2019/mep-team-adds-three

    experience, Dorinda possesses a proven track record of increasing organizational effectiveness, shaping ...

  6. Direct Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/newsletter/fall-2019/direct-marketing-program-selected-receive-sustainable-agriculture-grant-from

    its grant programs, each with specific priorities, audiences, and timelines. The focus for each of the ...

  7. More diseases and lower yields forecasted for corn and soybeans

    https://cfaes.osu.edu/news/articles/more-diseases-and-lower-yields-forecasted-for-corn-and-soybeans

    harvesting fields with stalk rot because delaying harvest increases the risk of stalks breaking off, he said. ... leading to harvest losses, Thomison said. To reduce potential losses, corn growers should prioritize ... sufficiently in fields before they’re harvested, said Jason Hartschuh, an Ohio State University Extension ...

  8. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-0

    (BPCS) on Monday (3/9)- Thursday (3/12). BPCS satisfies the training requirements specified in both the ... canned foods. Daily lectures by distinguished speakers, covering food safety topics including ...

  9. Chow line: Growing giant pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-growing-giant-pumpkins

    several hours of daily sunlight and access to water, considering that pumpkins require large amounts of ... and fertilizers are needed based on your soil requirements.  Planting and space requirements: The ...

  10. HAI Club Hosts Sloth Yoga

    https://cfaes.osu.edu/news/events/hai-club-hosts-sloth-yoga

    experience featuring real sloths! Proceeds benefit sloth conservation. Pre-registration is required ...

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