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  1. Enterprise Budgets

    https://farmoffice.osu.edu/farm-management/enterprise-budgets

    Harvested Wheat Production Budget 2009, No-Till- Grain and Straw Harvested Return to top 2008 Introduction ... Sweet Corn Production Budget (Retail, Hand Harvesting Practices) (download pdf file) Sweet Corn ... Production Budget (Wholesale, Machine Harvesting Practices) (download pdf file) Wheat Production Budget 2008, ...

  2. Ariel Garsow

    https://foodsafety.osu.edu/people/ariel-garsow

    aspires her to improve food safety and security by building cross-cultural collaborations that empower ...

  3. 2021 Project Judging Results

    https://washington.osu.edu/news/2021-project-judging-results

    required to attend State Fair orientation, receive State Fair information, tickets and have a photo taken ...

  4. Wood Destroying Insect Inspection Training Webinar

    https://agnr.osu.edu/events/wood-destroying-insect-inspection-training-webinar-0

    WOOD-DESTROYING INSECT (WDI) INSPECTION INFORMATION (CATEGORY 12) Ohio regulation requires that ... therefore requires the inspectors to obtain an Ohio Commercial Pesticide Applicator License. Additionally, ... the inspector is required to attend a mandatory training provided by Ohio State University Extension ...

  5. Kara Morgan

    https://foodsafety.osu.edu/people/kara-morgan

    her work, she focuses on finding the mechanisms and levers for moving forward the well-understood but ... Ultimately, Dr. Morgan is honored to be contributing to the food safety work in the Department of Food Science ...

  6. Urban Landscape Pest Management Online Webinar

    https://agnr.osu.edu/events/urban-landscape-pest-management-online-webinar

    attend the entire day to meet the five hours required for an Ohio commercial license. Ohio Commercial ... taking attendance throughout the day. This requires each attendee to participate on their own device. We ...

  7. Mission and Vision

    https://foodsafety.osu.edu/about/mission-and-vision

    Our mission is to advance food safety systems that protect public health by preventing foodborne ... of knowledge about food safety and foodborne illness Advance innovative, science-based solutions to ... food safety challenges Translate and Exchange Knowledge through Outreach and Advocacy Translate ...

  8. Joan Menke-Schaenzer

    https://foodsafety.osu.edu/people/joan-menke-schaenzer

    role, she is responsible for quality and food safety of Van Drunen Farms culinary herb growing and ... safety and compliance across the entire food system. She has led quality and food safety organizations ... safety, and compliance organization; ConAgra Foods, food safety and quality organization; Wal-Mart Stores, ...

  9. Sharon Wood

    https://foodsafety.osu.edu/people/sharon-wood

    Sharon Wood Former Sr. Director Food Safety, H-E-B Spwood1983@outlook.com Sharon is a native of ... the military. For over 9 years, she served as Vice President of Laboratory Services for Food Safety ... Net Services, an ISO 17025 Accredited network of food testing laboratories and food safety ...

  10. Translating Science

    https://foodsafety.osu.edu/translating-science

    Knowledge alone is insufficient to meet the food safety challenges of the 21st Century. We need to ... in a meaningful way, to better decision-making. Evidence-informed food safety policies are vital to ... service efforts. We strive to deliver research findings to food safety stakeholders using their preferred ...

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