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  1. Face Masks Update

    https://ati.osu.edu/newsletter/wednesday-wire/june-2-2021/face-masks-update

    the Wayne County Health Department guidance regarding face masks.   All other health and safety ... and a fatal outcome. Fully vaccinated individuals are not required to wear a face mask; however we ... if a local health department issues more stringent requirements. ...

  2. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-269

    and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation ... requirements. Completion of the Equipment Training and Certification process and a driver background check ... required. Prereq: Soph standing; permission of instructor. Repeatable to a maximum of 3 cr hrs. ...

  3. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-366

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T, 2510.04T; CPHR 2.0 or ...

  4. Beef Industry Internship

    https://ati.osu.edu/courses/beef-industry-internship-170

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 2202T, 2510.02T; CPHR 2.0 or ...

  5. Equine Industry Internship Experience

    https://ati.osu.edu/courses/equine-industry-internship-experience-365

    experiences: supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2189.01T (289.04T), 2201T (211T), ...

  6. 2021 Youth Ag Summit

    https://ati.osu.edu/newsletter/wednesday-wire/june-9-2021/2021-youth-ag-summit

    interested:      Bayer brings “Feeding a Hungry Planet” into focus by inviting young leaders from United States ...

  7. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-247

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-324

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-323

    competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  10. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-252

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

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