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  1. Alumni Career Spotlights

    https://senr.osu.edu/SENR-Career-Services/alumni-career-spotlights

    a focus in Water Policy. During her time in SENR, she was involved in the SENR Honors club and led several ... Human Dimensions in Natural Resources with a focus on Environmental Planning and Policy from SENR in ... Management with a focus in Corporate Energy and Sustainability. Today, he lives in California where he is ...

  2. Student Cooperative Start-up Toolkit

    https://southcenters.osu.edu/cooperatives/student-cooperative-start-toolkit

    Agriculture Research & Education (SARE) program of USDA focused on enhancing the student-led cooperative ...

  3. Dr. Hanping Wang and colleagues published third book ‘Epigenetics in Aquaculture’

    https://southcenters.osu.edu/dr-hanping-wang-and-colleagues-published-third-book-%E2%80%98epigenetics-in-aquaculture%E2%80%99

    an increasing number of diseases. Thus, there is a lot of research ongoing in the epigenetics of ... can be applied to increase aquaculture production. It covers both basic and applied aspects on ...

  4. Quality Assurance

    https://miami.osu.edu/program-areas/4-h-youth-development/quality-assurance

    requires QA to be completed a minimum of 45 days prior to exhibition.  Quality Assurance for 2024 dates ...

  5. Full list of 2023 Publications

    https://senr.osu.edu/research/publications/full-list-2023-publications

    Dimensions of a Farm Safety Photovoice Project.  Bioethical Inquiry  (2023). ...   An intermediate level of disturbance with customary agricultural practices increases species ... https://doi.org/10.3390/land12030681 Kristin F. Hurst, Nicole D. Sintov, Grant E. Donnelly, Increasing sustainable behavior through ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  7. Stanley D. Gehrt

    https://senr.osu.edu/our-people/stanley-d-gehrt

    5, 2012 | by Monte Morin   e! Science News Urban coyotes could be setting the stage for larger ... carnivores to move into cities October 5, 2012 | in Earth & Climate   e! Science News Urban coyotes never ... Magazine Coyotes taking to city life February 9, 2010 | by Jessica Pressler | in Daily Intelligencer   News ...

  8. Jason Shaw Parker, PhD

    https://senr.osu.edu/our-people/jason-shaw-parker-phd

    sciences, notably rural sociology. His work has focused on household and community influences on decision ... making related to farm labor, conservation, health care, social sustainability, on-farm food safety, and ... implement food safety practices, hire non-family farm labor and/or mechanize labor intensive activities, and ...

  9. Graduate Exit Seminar- Kaustubh Kumar

    https://senr.osu.edu/events/graduate-exit-seminar-kaustubh-kumar

    been found to fall short to address peoples’ needs and complex sustainability challenges. They fail to ...

  10. Professor Lal featured in Columbus Monthly

    https://senr.osu.edu/news/professor-lal-featured-columbus-monthly

     >>   Soils faculty in the news ...

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