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  1. CFAES Trenching and Excavation Safety

    https://agsafety.osu.edu/programs/cfaes-osha/cfaes-trenching-and-excavation-safety

    The Trenching and Excavation Safety Program establishes requirements for safe trenching, ... students, visitors and contractors. The Ohio State University must comply with the requirements of the ... implementation of the Trenching and Excavation Safety Program in their work area. The supervisor or instructor ...

  2. Pricing Standing Forage Crops in the Field

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/pricing-standing-forage-crops-field

    How to value a standing hay or haylage crop for sale directly from the field prior to harvest can ... market value for the hay and then adjusting for harvest costs and other factors that contribute to the ... just a single crop of forage that is ready to harvest as hay or haylage. The grower’s base price equals ...

  3. Employee Safety Resources

    https://agsafety.osu.edu/programs/cfaes-osha/employee-safety-training-resouces

    Lab Safety Videos   "Safety Brief" Videos from OSU Ag Safety & Health Harvest Roadway ... Safety Training Videos U.S. Agricultural Safety & Health Centers: Safety Videos eXtension.org: ... Ag Safety & Health Videos University of Wisconsin: Tractor Certification Videos A Tractor ...

  4. CFAES Employee Safety Training

    https://agsafety.osu.edu/cfaes-employee-safety-training

    Safety training for workers and enforcement of safety rules have become an increasingly important ... (OSHA) standards explicitly require training employees in the safety and health aspects of their jobs. ... required to perform specific duties. Employee safety training is an essential part of the CFAES OSHA Safety ...

  5. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  6. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  7. Reminders about Pre-harvest Herbicide Treatment

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-30/reminders-about-pre-harvest-herbicide-treatment

    color and at least 75% leaf drop has occurred; soybeans may be harvested 14 days or more after ... a pre-harvest application; do not use preharvest-treated soybean for seed unless a germination test is performed ... to suppress/kill and desiccate weeds that can make harvest more difficult.  Products with contact ...

  8. October 2019- Weather Prediction

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-33/october-2019-weather-prediction

    which could slow harvest after Oct. 15. The hot and drier pattern for a good part of September was ...

  9. Hot Work, Welding, Cutting, & Brazing

    https://agsafety.osu.edu/programs/cfaes-osha/hot-work-welding-cutting-brazing

      Welding, Cutting, Brazing Safety Health hazards from welding, cutting, and brazing operations include ... exposures to metal fumes and to ultraviolet (UV) radiation. Safety hazards from these operations include ... (link is external) OSHA Hexavalent Chromium Ohio BWC Welding Safety Lincoln Electric: Welding Safety ...

  10. Personal Protective Equipment (PPE)

    https://agsafety.osu.edu/programs/cfaes-osha/personal-protective-equipment-ppe

    examples of PPE include chemical resistant gloves, latex gloves, chemical splash goggles, safety glasses, ... Public Employment Risk Reduction Program has adopted the Occupational Safety and Health Administration ... necessitate the use of PPE. Once the appropriate PPE has been selected, the employer is required to purchase ...

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