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Agriculture Innovation Center to support value-added agriculture in Northeast Ohio
The NEO-AIC will hire four new staff members, including two new OSU Extension positions focused on ... in more successful VAA producers with higher incomes and increased quality of life,” Inwood said. ... doors in Fall 2024. Shoshanah Inwood inwood.2@osu.edu 330-263-3790 Extension Faculty and Staff Business ...
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Giant Hogweed (Heracleum mantegazzianum)
https://ohioline.osu.edu/factsheet/anr-35
management is required to attempt to eradicate it. The goal of mechanical or cultural control is to deplete ... in the fall (after the first frost) to plants established that season usually provide the most ...
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Using Local Woodlot Lumber
https://ohioline.osu.edu/factsheet/F-9-03
wood species will meet the requirements of the job. For example, joists for a shed should use a wood ... stability and the ability to hold nails should also be considered. Once the requirements for the project ... requires wood that is decay resistant. Keep in mind that the heartwood found in the center of the log ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... fit a variety of flavor preferences and dietary restrictions. However, raw oat dishes require ... different safety considerations than cooked oat dishes. What Are Oats? Oats are a type of cereal grain. The ...
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Ripe Rot of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-0052
Berries are susceptible to infections from bloom through harvest, but symptoms first appear just after ... conditions favor disease development close to harvest (i.e., warm, wet, high humidity), additional fungicide ... applications are recommended. For late-season fungicide applications, always check the pre-harvest interval ...
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Using the Tree Measuring Stick
https://ohioline.osu.edu/factsheet/F-62
with forest management activities such as timber harvests and tree planting. Measuring Tree Diameter ... foresters to make thinning, harvesting, and other forest management recommendations. Figure 7. Basal Area ...
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Ippolito Research Team
https://senr.osu.edu/IppolitoResearchTeam
30+ years of experience focused on soil health across numerous ecosystems. Jim also works with land ... 7 years of experience studying soil-water relations in agricultural settings. Tad’s primary focus is on ... – namely water quality protection and greenhouse gas mitigation. His current work focuses on the role of ...
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Friday's Escape to the Forest Webinar Series- Climate Change Tree Atlas: A tool to explore potential responses of Ohio’s forests
Join us April 12 th for a webinar focused on introducing the USDA Forest Service’s Climate ...
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Alumni Career Spotlight: Michael Keeler
https://senr.osu.edu/node/11338
focuses on creating spaces that connect humans to nature and improve ecological function and biodiversity ... designing landscapes, or installing designs that were completed over the Winter. Fall is when we are the ... others can take multiple days or more. In the Winter months we are focused on invasive species management ...
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Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
costs more than canning or drying because it requires purchasing a freezer and maintaining operating ... fresh fruits lose quality rapidly after harvesting. Harvest only the amount you can preserve within ...