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  1. Backyard Poultry Certification

    https://lucas.osu.edu/news/backyard-poultry-certification

    Backyard Poultry Certification Course Interest in keeping backyard poultry has been increasing ... increase in youth keeping backyard chickens or turkeys for 4-H livestock projects. Whatever your reason for ...

  2. Person in Charge Training

    https://fulton.osu.edu/events/person-charge-training

    Person in Charge Training (PIC) is an approximate six-hour basic food safety training which meets ... PIC Training requirements for food service workers. The employee training enhances food service worker ... understanding of major food safety principles, including time and temperature abuse, cross contamination, and ...

  3. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... acidified foods. Certification Participants are required to attend sessions and complete a standardized exam ...

  4. Student Development

    https://plantpath.osu.edu/graduate/student-development

    require a multidisciplinary understanding, including social and political perspectives.  Some new course ... offerings >  artsandsciences.osu.edu/news/ohio-state-launches-wicked-science-program Center of Microbiome ...

  5. CFAES Newsletter Archive

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/cfaes-newsletter-archive

    Below is an archive of CFAES News, the biweekly newsletter for the College of Food, Agricultural, ... and Environmental Sciences.  2024 February February 14: CFAES News January January 31: CFAES News ... January 17: CFAES News January 3: CFAES News 2023 December December 20: CFAES News December 6: CFAES News ...

  6. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    ensure the safety of manufactured foods. Upcoming Events January 17                   FST Seminar Series ...

  7. How technology and economics can help save endangered species

    https://cfaes.osu.edu/news/articles/how-technology-and-economics-can-help-save-endangered-species

    can protect species and also reduce the cost to people of doing so.” Research Research CFAES News Team ...

  8. Dean's Updates

    https://cfaes.osu.edu/deans-updates

    8: Back to Buckeye Tradition: 2021 CFAES Home Football Safety Planning  September 3: Dean's Update ... Dean's Update May 19: Updates to COVID-19 Safety Guidelines May 19: Follow-Up: Ohio State Deans Affirm ... May 28: Dean's Update May 1: Important_ Changes Coming to Zoom Default Settings to Increase ...

  9. Livestock Judging Team finishes strong in successful season

    https://cfaes.osu.edu/news/articles/livestock-judging-team-finishes-strong-in-successful-season

    its successful fall season. Matthew Chaney chaney.287@osu.edu   Faculty and Staff Livestock CFAES News ... competition. Other notable fall finishes for the team include second High Team overall (first in placings, ... also placed in the top 20 at the American Royal earlier this fall, earning the position of 16th High ...

  10. Ohio State Maple Syrup available

    https://cfaes.osu.edu/news/articles/ohio-state-maple-syrup-available

    staff, and student interns—typically harvests about 200 gallons of syrup from the Mansfield sugarbush, ... she said. This year, the team harvested only 123 gallons. “This year, we had 70-degree days in ... u.osu.edu/ohiomaple.                   Kathy Smith smith.81@osu.edu Gabe Karns karns.36@osu.edu Extension Faculty and Staff News Tips and ...

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